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  • 4th of July Brisket

    4th brisket I’ve done on the egg. We still have some improvements to make but I finally think I’m starting to get things dialed in. We chopped it up and served it in brisket tacos. Extended family to…
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  • Smoked Mac and Cheese

    Not sure if anyone has posted this or not, but I came across a great Smoked Mac and Cheese green Chile recipe. Picture doesn’t do it a lot of justice but it turned out great. Highly recommend. Link i…
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  • An Estate Sale Find

    Spent $7 on this little gem at an estate sale Not sure what the hell I’m gonna do with it, but man, it lights up like a Christmas tree. My wife is THRILLED. 
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  • Baby Back Ribs - Pellet Smoker vs. Egg

    Decided to do two racks on my Camp Chef pellet smoker and two racks on my XL just to compare the two at the same time. Used the same rub and ran at the same temp. I've always enjoyed the pellet smoke…
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  • Re: Newbie - BBQ Ribs at 220 with BGE Conveggtor

    Co-sign on the kick ash basket. Got one for my XL and it has made a huge difference 
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