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SSQUAL612
Hello Eggheads...I've been enjoying the forum and I'm glad to see I have a crutch to lean on while I go through the learning curve of cooking on the Egg. Always wondered what all the fuss was about so I purchased an XL at a local Eggfest last October. I see there are a few fellow Bubbleheads on here too so it must be a classy sort of place like the Horse N Cow
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Re: Corn ribs
I agree with Frank on this one. A lot of options for corn with much less risk of injury. I recently got around to making a corn dish I printed years ago after seeing on DDD and neighbors rea… (View Post) -
Re: Brisket..... How I do it.
I’m all about the details…not so much about the Jägermeister, it’s more about the whipped cream. GIGGETY! (View Post) -
Re: Brisket..... How I do it.
Was kinda hoping to cross two things off my bucket list in one trip. Oh well…it’s New Orleans so I’m sure there’s a good probability of an opportunity to cross off a couple more. (View Post) -
Re: Brisket..... How I do it.
Will Travis be attending Brisket Camp to demo his method? (View Post) -
Re: Brisket Camp VI, Oct 23rd 2021 in New Orleans
Checking to see who’s going from NE TEXAS or NW LA and would be interested in ride sharing and VRBO? (View Post)
