Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Smoked salt, times two…
LOL - 24 hours and not one comment about that Texas size roach! Albeit a plastic one.1 · -
Re: the mint julep by spring chicken
Ah the remembrance of Spring Chicken, the Man, the Legend, brings fond, fun memories. I miss ya buddy!3 · -
Re: throwing a lifeline for fellow egger zaphod
Thank you for being responsive!!!1 · -
Re: Jealous Devil Charcoal
It is not a real popular charcoal here, and I know I will never buy it again...but now watch how I as well as others get slammed with a Dislike...Get any idea what's going on? LOL-3 · -
Re: Quick rib lunch
Mickey - between you and me we may never gain a big following but we both know turboing ribs work just the same way turboing butts do!!!2 ·


























