Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: I could have went to KFC.
This is no joke. Years ago on our return from a Florida vacation we came thru Corbin, KY, birthplace of KFC. Naturally we had to have some chicken there. I bought a 10 piece "thrift box" as…2 · -
Re: when buying rubs in quantity to save S&H
That's exactly what got me started freezing my extras. I just finished the last of my Witchy Red last month. Due to the cost and hassle I doubt I will ever fix it again, but I will still have f…1 · -
Re: Royal Oak Made in America
I've just never understood that fascination with huge chunks! As I encounter them I throw them in a separate bag until it is full. Then I take the bag out, dump it on a screened frame I made usi…1 · -
Re: Sealing & role of bands
Cap nuts are for making it "purdy". "Double nutting" involves using the same size nuts as the first ones, whether they come up tight or have thread length left over. Make sense? …1 · -
Re: Sealing & role of bands
Then I personally would either have my dealer come out and look at the situation, OR take the bands off and return bands, nuts and bolts back and not leave until the dealer sent me home with replace…2 ·



























