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Re: National Cheese Burger Day
OH WOW!!! I have always wondered about picture perfect burgers like that! I ALWAYS slap my head wondering how they ever get such a large, cold slab of bleu cheese to rest and NOT melt on a hot burge…0 · -
Re: Guess the Recipe I am Following Today
I hear ya, but I’m such a BIG fan of soup I enjoy it year around…but the funny thing? I tried Vichyssoise once and never again! My soup has to be HOT andnevercold!2 · -
Re: Looks like the new format thread got bounced on its head!
LOL - BTW John and I made our peace YEARS ago!2 · -
Re: Labor Day Cooks
I'm still at the coin flipping stage!1 · -
Re: Shopping for a used Large egg, is the newer hinge a big deal?
I sure wouldn't pass up a clean well cared for egg regardless which band it has!3 ·
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