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Re: When the ribs have to be low carb ... do you ....
I've never done it but I think it would be good. If your worried about being to spicy just add some more butter to it. I'm going to try it next time.0 · -
Re: OT- Cost of quality charcoal, can anything else be used in an Egg?
In that video do you think He had more briquettes in the firebox? Could he really go 12 hours at 225 on one chimney full?1 · -
Re: Hickory mini-logs at Home Depot?
If you're waiting for the white smoke to clear from the wood I'm pretty sure your wasting your wood and not getting any smoke flavor. I think you are supposed to wait for clean smoke after lighting …1 ·