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Re: What Are You Chef-ing Tonight, Dr?
VDAY reverse sear tenderloin ( lots of creamed spinach I know :s it’s my fav )10 · -
Re: Halibut
Ran it back - same easy sauce but added mango cilantro salsa this time4 · -
Re: Centex’s Salsa Vault (post yours here too if ya want)
Got my Molcajeté for Christmas, pulled this post & copied @"The Cen-Tex Smoker" post above . . Salsa was out of this world, tortillas tasty too !!3 · -
Re: What Are You Chef-ing Tonight, Dr?
Christmas Beef Tenderloin with shiitake tarragon sauce. Always so so good. Part of FAM got COVID so decent amount leftovers, honestly blew my mind, filet sliders with razor thin onion, Havarti & …14 · -
Re: Christmas Loot
Molcajete !!!9 ·
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