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Re: Local Labor Day BBQ Competition
@caliking My sides that won were jalapeño poppers with a pineapple habanero glaze second place, smoked jalapeño cheesed meatballs stuffed with cream cheese third place.3 · -
Local Labor Day BBQ Competition
I participated in a community BBQ comp on Labor Day and came away with first place ribs, second and third place sides and third place entree. Lots of work and it rained 3” during the middle of the co…15 · -
Re: Wi-Fi Thermometer recommendations?
@leemschu I use the WiFi Flame Boss Thermometer and it allows 4 probes. Good news, it’s $69 and it uses the same account that my flame boss 500’s use so it stores the history files and notes for futu…1 · -
Re: Katz style Brisket
@Kmm I have made pastrami a number of ways with excellent results. I have used amazingribs sous vide method and their traditional method by soaking a store bought corned beef. I have also cured whole…3 · -
Re: Hanger Steak First Run
@GlennM totally agree on ribeyes I gave up on using the SV on them but Tritip, hangers, filets, chuck roast and prime rib are totally incredible in the SV1 ·