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Re: Butchering a Brisket 1st time, advice on how-to, also recommendations for the "cook"
Key is to have a good Sharp knife. Good luck and enjoy the ride.1 · -
Re: Brisket taking forever and a day
@Phatchris, looks awesome sir. I am just having chicken. :)1 · -
Re: Show me your "stick"
No cigar today, felt like smoking one of my pipes instead.2 · -
Re: Used XL egg on Craigslist
Some things you might think about on the red Egg. How much cooking do you do and for how many? Do you need a bigger egg like the XL, same size or smaller one. I bought an XL because I can always cook…1 · -
Re: The new Honda Ridgeline.....anyone eyeing this for tailgating?
The push button tail gate is only on the high end F150 Platinum that I know of. I have a 2011 F150 Crewcab 4x4 and believe my I have had to pull some front wheel drive vehicles out of the mad, becau…1 ·
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