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Re: Weekend FULL of egging (fully photo documented)
@fred19flintstone yeah. Just grill em up and dip them in some butter with old bay! Delic2 · -
Re: Another pork butt... With pretty pictures
Thanks! Tied them because they were boneless and were floppy. Was hoping tying would help them cook more evenly and think it worked.1 · -
Re: Feeding the neighbors
We recently got some thanks from our neighbors for bringing these wonderful smells to the neighborhood. It's the gift that keeps on giving!1 · -
Re: Eeeeeeeggggin' in the rain...
Niiiice. I want to make that sauce... And green beans.... And now I want to make a spatchcock...1 · -
Re: Quick pizza question..
I raise the pizza stone up a bit with fire bricks and get a super crisp crust every time. More time to heat up too will probably help, as others mentioned1 ·
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