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Re: Heady Topper
I've had Heady. It's been a couple of years...good stuff. Wouldn't down play it a bit. Lately I've been fortunate to have Todd The Axeman from Surley. That stuff is incrediable. Highly recommended to…1 · -
Re: Brisket on the grill....have a question
I'd go with the FB temp and maybe dial down the temp on that...maybe not wrap? I am no brisket wiz, but I trust my gadgets before the thermometer.1 · -
Re: RTIC
I'd rock an RTIC polo. Make all the Yeti owners even that more jealous (pissed off).2 · -
Re: Suggestion for a CI pan for minimax
this was on a lodge 12 Maybe I'm doing it wrong for searing but those were delicious.1 · -
Re: Completely OT: Is this okay for a guy?
That's too bad. Help him out and take it down.2 ·
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