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Re: Do you ever cook with the lid open?
Yeah. As alluded to by others, cooking with the bottom vent open and the lid open, the fire can get away from you in a hurry. Especially if you are cooking something with good fat content like ribeye…2 · -
Re: The Year of the Dumpling (TYOTD). The saga begins.
Whatever that event was - it was my kind of event.1 · -
Re: Snowpocalypse
This aligns with a lot of insurance policies having exclusions for "named storms"...1 · -
Re: OT - What are you doing now? (2025)
Thank you for that fine sir and a merry New Year to you. I made a few predictions in my head about the Boxing Day matches and got them woefully wrong so my respect for you has grown as it is not eas…3 · -
Re: What Are You Chef-ing Tonight, Dr?
That is the way.1 ·
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