Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Corn ribs
I started 8th grade as a 5'8" and 120 pounds 12 year old. 9 months later I was a 6'3" and 135 pounds 13 year old. I spent the next few years eating over 10,000 calories a day jus…2 · -
Re: OT - What are you doing right now?
In a meeting getting updated on our regional COVID trajectory and learning that next week we will likely have to start limiting elective surgeries that will require more than a 24 hour hospital stay.2 · -
Re: 8 Pork Butts on XL
Outstanding.2 · -
Re: Who Egg is this!!!!
That. Is. Awesome. Although you'd think that someone who can afford that boat can afford a XXL.2 · -
Re: First Competition Cook
Good job. In the long run, that's probably better than doing surprisingly well on your first one and not replicating it going forward...2 ·
Friends
Following 1 person
Followed by 3 people
