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Re: OT - What are you doing now? (2024)
You lost me...4 · -
Re: OT - What are you doing now? (2024)
This is for @CPFC1905. Given that I always second guess his Friday morning Premier League predictions for the weekend's matches, I thought I would give him these probably woefully inaccurate pre…3 · -
Re: What are you eating… right now?
It’s a Michelin Bib Gourmand. North Pond in Chicago. We literally ate everything on the menu. 3 course prix fixe brunch. 3 options per course. 3 of us.8 · -
Re: What are you eating… right now?
Confit duck with grits Carrot panna cotta Sweet potato French toast.7 · -
Re: Steaks on the LBGE
I have a XXL but these principles can be applied to any size egg. I have a 2 level grate. I reverse sear by using a cast iron plancha as a heat blocker on the lower level and roast the steak (at 225 …4 ·
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