Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
New Favorite P. Loin Recipe
Greetings - Hope you & yours are safe & well. This recipe was part of an insert in a wine shipment from Goldeneye Winery in Anderson Valley. Recipe First, Pictures Second 2 lbs Pork loin, tri…4 · -
Re: A little something to take the edge off
On a scale of 1 to 10, I would assume this vacation went to 11...2 · -
Re: OT-What are you buying right now?
Have to hang some shelves and picture rails in our kitchen which is just an excuse to buy a new toy. Cheers,1 · -
Re: Rockwood shortage?
@WeberWho - well played, I need to turn in my 80's card for not catching that one.1 · -
Re: The Best I've Ever Had
Those look amazing, nice cook! Wine Spectator says you were right in the drinking window with the '04, well played. Cheers,1 ·