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Basscat

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  • Caribbean Pibil Pork Loin

    BasscatBasscat
    Pibil Pork loin on the Mini, baked plantain, and Yucatan Black Beans..... Tastes of where I would rather be....
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  • Re: Price of a cover :(

    BasscatBasscat
    I cook plenty, and generally do without a cover, but like to cover in winter so it is easier to open after a snow or long freeze. Just sad to see the BGE stuff priced so crazy. I will check out the C…
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  • A Mini Reborn!

    BasscatBasscat
    My beloved Mini developed a crack, down the side And across the bottom It was also stuck in the old "nest", which seemed to have caused the problem. Took it to my area Dealer (Outdoor Home,…
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  • Bayouish!

    BasscatBasscat
    Dizzy Pig Bayouish arrived in the mail this morning, and the local fish monger had fresh Walleye. Bayouish is great, stands up to heat on the cast iron pan, great mix of flavors This is just the left…
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  • Blackened Chicken

    BasscatBasscat
    Boned, skinned, and tenderized some Smart Chicken thighs, in honor of my sample of Dizzy Pig Bayouish Blackened in cast iron and finished in the oven, with saffron rice.... Bayouish is good stuff! Sa…
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