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Re: Chicken Shawarma again
Looking good so far. For the ginger and garlic, I grated mine with a microplane grater so super mince it. And I think marinating as long as you can helps as well.1 · -
Chicken Shawarma again
https://thecafesucrefarine.com/grilled-chicken-shawarma/ Doubled the recipe for 5 BL SL thighs and 3 BL SL breasts. Marinated for 12 hours. Indirect at 400*. Still tasty. Third time making this in a …2 · -
Re: OT - What are you doing right now?
They are. Very flavorful chicken.1 · -
Re: Giveaway
I just made this today; Grilled Chili.6 · -
Grilled Chili
Grilled Chili 325* direct and raised direct On at 11:25am Flipped, flipped, and flipped again, rotating to evening grill 11:50; veggies off Burger continued. Feels odd to be grilling without a bevera…4 ·
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