Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Lump Question-Jealous Devil
Funny that you say that, but I have a huge stack in my garage and on the bottom of one - yet resting on a wooden pallet part...is some lump from "Chicago Charcoal" which I purchased 20+ ye…3 · -
Re: OT - THE Dusty Bourbon Hoard - OT
Unless I’m totally mistaken I don’t believe that once bottled in glass then bourbon does not change in taste even many years later. In other words while it may be older in many years that really does…1 · -
Re: Bge cover
Rather than waste the coins buying another cheap cover made in China then I would strongly recommend making some measurements and shop around for a quality cover custom made in the US…or even a local…1 · -
Re: Reggulator vs Smokeware Cap
Easy Off Oven cleaner!- Just be careful using it as it is pretty "mean stuff" but does the job! I place my cap and Smokeware pieces in a large plastic bag before spraying them! (IOW you ha…3 · -
Re: Reggulator vs Smokeware Cap
Over time both will get sticky from creosote and will need to be cleaned! The shiney Smokeware cap obviously will show the discoloration sooner than the black reggulator.2 ·
Friends
Followed by 85 people
