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Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:
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Share your photos by tagging us and using the hashtag #EGGhead4Life.
In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Dawnl
Hi There, bought my LBGE a weekand a half ago, I think I'm in love. So far have cooked pork ribs, korean short ribs, sweet potatoes, asparagus, 2 flattened chickens,(I think you call them spatch ****), culotte steak roasts, garlic spears and garlic potatoes. Thanks to the forum members my meals have come out fantastic, I lurked for a bit and learned soo much, thanks everyone
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