Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

First Boston Butt

resullivan
resullivan Posts: 28
edited November -1 in EggHead Forum
Just got the egg about a month ago. Giving my first Boston butt a try. I just put it on 30 minutes ago so it has another 14hr+ to go.

Here we go with the pictures.

7.18 lbs
firstbutt%20(1).jpg

The rub.
firstbutt%20(2).jpg

Rub applied 24 hours prior to being put on grill.
firstbutt%20(4).jpg

Ready for the fridge.
firstbutt%20(5).jpg

Ingredients for the injection.
firstbutt%20(7).jpg

Heat up to dissolve rub.
firstbutt%20(8).jpg

Finished product.
firstbutt%20(9).jpg

Get the hickory chips ready.
firstbutt%20(10).jpg

Getting the fire started. Hope that is enough fuel.
firstbutt%20(12).jpg

Cook some dinner first.
firstbutt%20(14).jpg

Dinner complete.
firstbutt%20(16).jpg

Injecting the butt.
firstbutt%20(18).jpg

Done injecting.
firstbutt%20(19).jpg

The grill setup.
firstbutt%20(20).jpg

Grill @250, butt on @8:00pm
firstbutt%20(21).jpg

Comments