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brisket fajita

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Rick's Tropical Delight
edited November -1 in EggHead Forum
ev olive oil
butter
onion
green pepper
garlic
s&p

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add leftover 8th place brisket from last weekend's comp :woohoo:
and a little rub

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wrap it up with sour cream, cheddar cheese and salsa

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back in the egg till exactly crunchy

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the power is still out since sunday thanks to ike

you know what?

i don't care

B)

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