Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What are you eating… right now?
Comments
-
Quick, easy, late lunch. With leftover lentil soup (no pic).
canuckland -
We have a local gas station that has this takeout counter (a former Subway, I would guess) cranking out amazing sandwiches. Most are 10 loonies. Very generous on toppings and made on fresh Italian bread. We usually get them cold and then pan fry at home when ready to eat. We opted for Bifana and an Italian Trio. Paired with sparkling wine, for fun, and consumed during another episode of The Bear while the kids were away.
-
A lot of the time when I'm lazy I'll open up a bag of instant ramen, toss in a handful of shrimp from the freezer (always on hand) and also any veg I need to use up (bok-choy and scallions here).
This is from S Korea, and I've read warnings it's very hot, so I only used half the sauce packet; a wise move, it was still terribly hot but edible. I bought this instant ramen in a bag of five or something, so I'll use other broth ingredients and just a dash or so of the sauce for the rest. I really liked the texture of these noodles, springy and enough curl to slurp up soup.
Not posted in WAYCTD as this is not "cheffing", it's boiling.
"First method of estimating the intelligence of a ruler is to look at the men he has around him."
- Niccolo MachiavelliOgden, UT, USA
-
Late lunch from earlier today . . . crab cakes, fried oysters, remanents of calamari appetizer and a big poofy bag with lobster/corn/potatoes. Both of us got our cholesterol back up multiple points.
LBGE, LBGE-PTR, 22" Weber, Coleman 413GGreat Plains, USA -
Lunch at a party yesterday.
Chinese takeout: Dark soy molasses noodles, sweet'n sour pork, ginger chicken...
Indian buffet: Butter chicken, chick pea curry, eggplant curry, goat curry, raita, naan, rice, duplicate goat curry, salad...
Pizza (in above pic) and pulled pork by yours truly...
canuckland -
Your family gatherings are always so epicurious-ly epic, @Canugghead!
-
I wouldn’t know where to start or finish. What a spectacular spread 😋Greensboro North Carolina
When in doubt Accelerate.... -
Always bringing it and with quite the selections.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
-
went to the lebanese bakery earlier this week
fukahwee maineyou can lead a fish to water but you can not make him drink it -
This was one of the appetizers at a party I was at this afternoon:
It was delicious. I’ll be trying to recreate these for sure."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
-
Pork belly has definitely been discovered by the main stream. That canape sounds great @JohnInCarolina. No doubt a party to celebrate the CHEETO birthday...
Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
You didn’t even go on a Monday!Canugghead said:Son treated us at a local bbq place...
-
That looks fabulous, @Canugghead. Happy Father's Day, Gary!Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
-
Was feeling really lazy this morning and picked up a TV Dinner for lunch; haven't had one of those in decades (I now remember why).
Anyhoo, the heating instructions said in bolded Cap letters:
DO NOT HEAT IN A TOASTER OVEN; USE MICROWAVE OR CONVENTIONAL OVEN ONLY!
Anyone have any idea why not?
"First method of estimating the intelligence of a ruler is to look at the men he has around him."
- Niccolo MachiavelliOgden, UT, USA
-
The concentrated heat in a toaster oven can melt the plastic.Botch said:Was feeling really lazy this morning and picked up a TV Dinner for lunch; haven't had one of those in decades (I now remember why).
Anyhoo, the heating instructions said in bolded Cap letters:
DO NOT HEAT IN A TOASTER OVEN; USE MICROWAVE OR CONVENTIONAL OVEN ONLY!
Anyone have any idea why not? "I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Pollo Adobe at the upgraded Mexican restaurant. Far better than the old owners.
-
Costco Bacon and Gouda SV Egg Bites with guacamole, salsa, and sour cream.
MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
pretty good plate of pork and beans and friends -
You’re eating your FRIENDS?!?!?Buckwoody Egger said:
pretty good plate of pork and beans and friends"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
the blackeyed peas were very cold to their comrades but the lima beans were very warm to theirs. same outcome different journey.JohnInCarolina said:
You’re eating your FRIENDS?!?!?Buckwoody Egger said:
pretty good plate of pork and beans and friends -
___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
-
Don’t you just hate people who photograph their food at restaurants? This morning, I was the villain.
-
I would be worthless the rest of the day if I ate that in the morning! That looks fantastic!GrateEggspectations said:Don’t you just hate people who photograph their food at restaurants? This morning, I was the villain.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
jenis ice cream limited time flavor “strawberry pretzel pie (salad)” with extra strawberry sauce
https://jenis.com/products/strawberry-pretzel-pie
https://jenis.com/blogs/scoop-shops
my favorite dessert is…..
https://www.pauladeen.com/recipe/strawberry-pretzel-salad/
-
Paula Deen, lol. I will never forget her recipe for a milkshake, which in addition to four cups of ice cream, calls for eight tablespoons of raw sugar.Buckwoody Egger said:
jenis ice cream limited time flavor “strawberry pretzel pie (salad)” with extra strawberry sauce
https://jenis.com/products/strawberry-pretzel-pie
https://jenis.com/blogs/scoop-shops
my favorite dessert is…..
https://www.pauladeen.com/recipe/strawberry-pretzel-salad/
Her last name really should have been Deebeetus."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
ok mr miserable let’s hear your betty crocker grievance
https://www.bettycrocker.com/recipes/strawberry-pretzel-salad/376aa27c-19a2-4114-9c80-20a431fc269b
-
Is she the first person who decided to call this a salad? 😜Buckwoody Egger said:ok mr miserable let’s hear your betty crocker grievance
https://www.bettycrocker.com/recipes/strawberry-pretzel-salad/376aa27c-19a2-4114-9c80-20a431fc269b"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Also, if Jello is part of the answer to your favorite dessert… you are asking the wrong questions."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum