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tday leftovers

fishlessman
fishlessman Posts: 34,553
in EggHead Forum
hot turkey sub and tomato soup cake with cream cheese frosting



fukahwee maine

you can lead a fish to water but you can not make him drink it
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Comments

  • JohnInCarolina
    JohnInCarolina Posts: 34,668
    Tomato soup cake is not something I've ever heard of before today.  That's different for sure.

    Turkey sub looks great.  I'd crush that.  
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • fishlessman
    fishlessman Posts: 34,553
    JohnInCarolina said:
    Tomato soup cake is not something I've ever heard of before today.  That's different for sure.

    Turkey sub looks great.  I'd crush that.  

    it tastes more like a spice cake with allspice, cinnamon, nutmeg. the campbells condense keeps it moist but doesnt add a tomato flavor.  dont know how long it goes back in the family, i remember my great grandmother serving it on my birthday when i was really young. its always served at our reunions around the holidays and birthdays
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • fishlessman
    fishlessman Posts: 34,553
    Botch said:
    Tomato soup cake is a new one on me, too.
     
    Duck, Andouille Sausage and Shrimp gumbo; roux was made with half duck fat and half butter, it didn't suck.  
     



    you nailed that
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • alaskanassasin
    alaskanassasin Posts: 8,883
    Dammit boy! @Botch
    South of Columbus, Ohio.


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  • alaskanassasin
    alaskanassasin Posts: 8,883


    Cooked the turkey carcass overnight and made soup.
    South of Columbus, Ohio.


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  • fishlessman
    fishlessman Posts: 34,553
    alaskanassasin said:


    Cooked the turkey carcass overnight and made soup.

    its some of the best part of tday, just finished the last of the soup this morning
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • caliking
    caliking Posts: 19,779
    fishlessman said:
    JohnInCarolina said:
    Tomato soup cake is not something I've ever heard of before today.  That's different for sure.

    Turkey sub looks great.  I'd crush that.  

    it tastes more like a spice cake with allspice, cinnamon, nutmeg. the campbells condense keeps it moist but doesnt add a tomato flavor.  dont know how long it goes back in the family, i remember my great grandmother serving it on my birthday when i was really young. its always served at our reunions around the holidays and birthdays
    I was going to ask about the flavor, since the tomato soup likely has a lot of salt. I might try this some time.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • caliking
    caliking Posts: 19,779
    And, yeah... you definitely nailed that gumbo @Botch. Superb. 

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • Gulfcoastguy
    Gulfcoastguy Posts: 7,317
    caliking said:
    fishlessman said:
    JohnInCarolina said:
    Tomato soup cake is not something I've ever heard of before today.  That's different for sure.

    Turkey sub looks great.  I'd crush that.  

    it tastes more like a spice cake with allspice, cinnamon, nutmeg. the campbells condense keeps it moist but doesnt add a tomato flavor.  dont know how long it goes back in the family, i remember my great grandmother serving it on my birthday when i was really young. its always served at our reunions around the holidays and birthdays
    I was going to ask about the flavor, since the tomato soup likely has a lot of salt. I might try this some time.
    I found a recipe for it in one of my cookbooks. I haven’t tried it but it sounds good.
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  • fishlessman
    fishlessman Posts: 34,553
    caliking said:
    fishlessman said:
    JohnInCarolina said:
    Tomato soup cake is not something I've ever heard of before today.  That's different for sure.

    Turkey sub looks great.  I'd crush that.  

    it tastes more like a spice cake with allspice, cinnamon, nutmeg. the campbells condense keeps it moist but doesnt add a tomato flavor.  dont know how long it goes back in the family, i remember my great grandmother serving it on my birthday when i was really young. its always served at our reunions around the holidays and birthdays
    I was going to ask about the flavor, since the tomato soup likely has a lot of salt. I might try this some time.
    There's a stick of butter in it but for some reason it's unsalted butter....
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • Dyal_SC
    Dyal_SC Posts: 6,526
    Nice.  Slow cooked some pintos today with the leftover smoked ham bone. 


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  • Corv
    Corv Posts: 562
    Looks great!
    Somewhere on the Colorado Front Range
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  • GrateEggspectations
    GrateEggspectations Posts: 11,515
    That gumbo, @botch! 🤤
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