perpetual stew

Reminds me of this.

https://www.southernliving.com/travel/tennessee/dyers-burgers-memphis-history

Foghorn said:

Reminds me of this.

https://www.southernliving.com/travel/tennessee/dyers-burgers-memphis-history

That's exactly what I was reminded of.

Knew a guy in college, who would cook up a big pot of beans, and eat it in his room over the course of a few weeks. He'd eat some, then tuck the pot and spoon under his bed until the next time he was hungry. He did some other unique things with regards to food sanitation and hygiene, too. When he was moving once, a few of us went over to help clean out his fridge, so we could see what came out of it. We were not disappointed out. 

But, @fishlessman how did you stumble across that article? It reads like a cheaper version of the @jonessteave bot.

fishlessman said:

oh the benefits of still having aol   i like it, bone broth takes too long to make a simple pho and that broth spillage ring is priceless.......

Way back in 1966 I was living in private housing my senior year in college and only with "some pennies" to scrape by on using

 I had an electric coffee pot I bought for 25 cents at a Salvation Army store so I bought a can of Campbell's bean soup. It ws "OK"??? the first night, but I the set it aside...2 or 3 days later I looked inside and only saw little green fingers waving at me!

That coffee pot and the "greenies" were in the trash!

GrateEggspectations said:

lkapigian said:

I'd hit it !

Big deal. Lots of us would hit 45 year olds - especially if they’re spicy and rich. 

You win the internet today, sir.