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BBQ Class at Work

dmouratidmourati Posts: 1,077
I’m currently watching a pit master from Louisiana named Mike Steele. His first dish was a summer squash cooked up in a cast iron skillet.  Next up, pork tenderloin with cream cheese and bacon. 

Pretty cool that my company organized this. I’ll share the recipes once I get them off my work computer. 

His website is BBQchampsacademy on Instagram. Looks legit. I like him so far. 
Mountain View, CA


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