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TB12 Buffalo Chicken Dip
kwdriver
Posts: 39
Here’s a dip that I did on my BGE. You can make it indoors just heating up the ingredients if you’re in a hurry but the smoke from the BGE steps it up a notch.
https://youtu.be/iHTfpiWN7pM
https://youtu.be/iHTfpiWN7pM
Comments
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If you're in a pinch you can always grab a rotisserie chicken from the grocery store as well. You can't go wrong with chicken dip!kwdriver said:Here’s a dip that I did on my BGE. You can make it indoors just heating up the ingredients if you’re in a hurry but the smoke from the BGE steps it up a notch.
https://youtu.be/iHTfpiWN7pM"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Shouldn’t TB12 dip have GOAT in it?? 🐐
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You should include a couple of pictures of the final product here, so that some folks don’t get the impression you’re just trying to get folks to subscribe to your YouTube channel. Dip sounds tasty by the way."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Chicken dip is on the cards for tomorrow. I'm going to wing it (pun?) somewhat, with ingredients on hand, but the chix is smoking as we speak.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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John you are always welcome to subscribe. Dip turned out great. My wife just made a batch in the crockpot and it’s tasty but the smoke just gives it a nice depth of flavor.JohnInCarolina said:You should include a couple of pictures of the final product here, so that some folks don’t get the impression you’re just trying to get folks to subscribe to your YouTube channel. Dip sounds tasty by the way.
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Nice! It’s even better using shredded up smoked chicken. Hope you enjoy it!caliking said:Chicken dip is on the cards for tomorrow. I'm going to wing it (pun?) somewhat, with ingredients on hand, but the chix is smoking as we speak. -
Ha ha! Absolutely right.CornfedMA said:Shouldn’t TB12 dip have GOAT in it?? 🐐 -
Wow! Fantastic video quality! I've sucscribed and will watch them all!Is there any way this can this be done with fried chicken?
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I’m only subscribed to a Zoroastrian channel on YouTube, so I’d be worried about something interfering with that. Don’t worry, I told the other six guys here who asked me to subscribe to their channel the same thing.kwdriver said:
John you are always welcome to subscribe. Dip turned out great. My wife just made a batch in the crockpot and it’s tasty but the smoke just gives it a nice depth of flavor.JohnInCarolina said:You should include a couple of pictures of the final product here, so that some folks don’t get the impression you’re just trying to get folks to subscribe to your YouTube channel. Dip sounds tasty by the way.
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
LolJohnInCarolina said:
I’m only subscribed to a Zoroastrian channel on YouTube, so I’d be worried about something interfering with that. Don’t worry, I told the other six guys here who asked me to subscribe to their channel the same thing.kwdriver said:
John you are always welcome to subscribe. Dip turned out great. My wife just made a batch in the crockpot and it’s tasty but the smoke just gives it a nice depth of flavor.JohnInCarolina said:You should include a couple of pictures of the final product here, so that some folks don’t get the impression you’re just trying to get folks to subscribe to your YouTube channel. Dip sounds tasty by the way.
______________________________________________I love lamp.. -
Thanks Pete. Hope you enjoy them.PeteSliver said:Wow! Fantastic video quality! I've sucscribed and will watch them all!Is there any way this can this be done with fried chicken?I don’t see why you can’t use a fried chicken. I’ve used smoked spatchcock chicken before but I’m sure it will work. -
Nola that is fine too. I’ll check out the channel you mentioned.nolaegghead said:
LolJohnInCarolina said:
I’m only subscribed to a Zoroastrian channel on YouTube, so I’d be worried about something interfering with that. Don’t worry, I told the other six guys here who asked me to subscribe to their channel the same thing.kwdriver said:
John you are always welcome to subscribe. Dip turned out great. My wife just made a batch in the crockpot and it’s tasty but the smoke just gives it a nice depth of flavor.JohnInCarolina said:You should include a couple of pictures of the final product here, so that some folks don’t get the impression you’re just trying to get folks to subscribe to your YouTube channel. Dip sounds tasty by the way.
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Well I guess I meant John. Ha
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