Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Grilled Naan Delia Pizza

500

500 Posts: 3,194

September 2020 in EggHead Forum

Had leftover bacon jam from the pizza party, so we made a grilled a lunch pizza with some Naan we had in the freezer. Tasty lunch. Raised direct. 400*. Chicken tenders for lunches this week after.

I like my butt rubbed and my pork pulled.
Member since 2009

4 ·

Comments

Foghorn Posts: 10,312

September 2020

Yep. I'd hit that.

XXL BGE, Karebecue, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
1 · Share on Facebook Share on Twitter
caliking Posts: 19,780

September 2020

Righteous. Good eats, man.

#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013
A happy BGE family in Houston, TX.
0 · Share on Facebook Share on Twitter
nolaegghead Posts: 42,109

September 2020

Looks great. I love cracker thin crust, which is what I imagine the naan turned into.

______________________________________________
I love lamp..
0 · Share on Facebook Share on Twitter