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Quick, cheap brisket on now
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Posts: 12,110
Bought this to cook July 4th.
Been unintentionally wet aging in fridge. Smelled just a little sour but I guess that’s normal for wet aging.
Been unintentionally wet aging in fridge. Smelled just a little sour but I guess that’s normal for wet aging.
Thank you,
Darian
Galveston Texas
Comments
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Everything looks good. I've never tried wet aging, but sour smelling meat scares me. I'm guessing you know what you are doing.Beautiful and lovely Villa Rica, Georgia
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Best to you on that experiment. If Lora smells it i really can’t see her getting into it?Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Mickey said:Best to you on that experiment. If Lora smells it i really can’t see her getting into it?
She was a little freaked out by the home dry aged primal strip. But after she saw it trimmed up all was good.
I patted this brisket down with paper towels and then trimmed it up. The sour smell was mild and meat surface texture was good. No slime. I feel good about it. I guess will know for sure in next couple days.
Hope you guys are doing well. Talk soon!Thank you,DarianGalveston Texas -
Looks Killer , most of my best cooks are ones with the lowest expectationsVisalia, Ca @lkapigian
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Looking good, almost ready to pull and wrap for a rest. Front of flat is probing soft at 200 but Center is still at 185 and a little tough.
Thank you,DarianGalveston Texas -
Patience is the watchword...hang in there. Sweet looking bark right there.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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lousubcap said:Patience is the watchword...hang in there. Sweet looking bark right there.Thank you,DarianGalveston Texas
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Canugghead said:Happy belated July 4 😀Thank you,DarianGalveston Texas
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Came out OK. Had some juice, tender, nice bark with great seasoning flavor and Post Oak wood. Very happy for select grade.
Thanks for followingThank you,DarianGalveston Texas -
looking good Darian!aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Way to stay the course. Great lookin edibles right there.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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We are our harshest critics. That said, you nailed it. I would take that every time. Time to inhale more and enjoy the meat coma.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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brisket poboy would be good right about now.
1 large in challenger cart and 1 mini-max , too many dang accessories
Baton Rouge LA -
lousubcap said:We are our harshest critics. That said, you nailed it. I would take that every time. Time to inhale more and enjoy the meat coma.
But it’s just nice smelling a brisket cooking all night, so it was a well spent 30 bucks.lolThank you,DarianGalveston Texas
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