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KillerHogs "The BBQ Rub" The Salt Like "Dry Rub"
smbishop
Posts: 3,061
Anyone have experience with these rubs? Received them as a gift today, excited to try them out!
Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
Comments
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Killer hogs is a very popular Memphis style rub. Not too aggressive. Down the middle all purpose BBQ rub. Check out his YouTube channel.
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@pgprescott Thanks!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
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I buy Killer Hogs in the 5# bag. It’s my go to rub for pork & shrimp, and various vegetables.
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No idea about the rubs but I got Sauce from the Salt Lick from the rub exchange ......amazingVisalia, Ca @lkapigian
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I have not seen that label from salt lick (could be new branding) but if it's their regular rub, it's salt, pepper, cayenne. It's good stuff- fairly salty with some back end heat.
Keepin' It Weird in The ATX FBTX -
That sauce is the best hing at Salt Lick. Very interesting. Canola oil, mustard, sugar, black pepper and other spices.lkapigian said:No idea about the rubs but I got Sauce from the Salt Lick from the rub exchange ......amazing
Keepin' It Weird in The ATX FBTX -
Killer Hogs is my go-to for pork ribs to please the masses.Formerly @dharley prior to some password bs.
LBGE, 36" Blackstone, bad liver & a broken heart
Three Rivers, MI -
If its the regular Salt Lick rub, its got a bit of kick from all the black pepper in it if I remember correctly. As Cen-Tex said that's a new label and first time I've seen it.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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I like the Salt Lick rub on grilled veggies and stuff like steak kabobs. I’ve used it on a brisket which was pretty good as well with the added heat.Bought a few bottles on Amazon last year and received that new label while the label in the pictures was the older version.
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