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Mortally offended

CPARKTX
CPARKTX Posts: 2,095
in EggHead Forum
In a first, my wife put ketchup on something I cooked, commenting “well, it’s pretty good....with ketchup “.  Not exactly a ringing endorsement!  I thought it was fine, but apparently this one won’t be going into the regular rotation. 
LBGE & SBGE.  Central Texas.  
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  • Fred19Flintstone
    Fred19Flintstone Posts: 8,174
    edited July 2019
    What is it?  I mean if it was a hot dog, she would be guilty of poor judgement, but nothing to be mortally offended by.

    edit: Ahhh, I just saw the Japanese meatball thread.  Sorry buddy!  Remember Babe Ruth didn’t hit a home run every time he stepped up to the plate.
    Flint, Michigan
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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,679
    Fred19Flintstone said:
    What is it?  I mean if it was a hot dog, she would be guilty of poor judgement, but nothing to be mortally offended by.

    edit: Ahhh, I just saw the Japanese meatball thread.  Sorry buddy!  Remember Babe Ruth didn’t hit a home run every time he stepped up to the plate.
    But Babe Ruth did live on hotdogs and beer.

    I would rather light a candle than curse your darkness.

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  • thetrim
    thetrim Posts: 11,387
    www.divorcelawyer.com
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
    Tampa Bay, FL
    EIB 6 Oct 95
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  • Photo Egg
    Photo Egg Posts: 12,137
    Funny Sh*t

    Thank you,
    Darian

    Galveston Texas
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  • bgebrent
    bgebrent Posts: 19,636
    LOL. Ketchup.  Ok in a bbq sauce.
    Sandy Springs & Dawsonville Ga
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  • SGH
    SGH Posts: 28,989
    RRP said:
    she screamed "GOD D@MN IT YOU F*CKiNG FOOL! And then she got up and left and never returned! They divorsed 6 months later.
    I don’t know her but I like her already. 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • milesvdustin
    milesvdustin Posts: 2,882
    Ketchup on any seafood is a crime. Maybe fried popcorn shrimp, but cocktail sauce is better. 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

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  • jtcBoynton
    jtcBoynton Posts: 2,814
    Yes, but what is cocktail sauce?   Ketchup with some horseradish added.
    Southeast Florida - LBGE
    In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’  Dare to think for yourself.
     
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  • lousubcap
    lousubcap Posts: 36,803
    Horseradish for the win.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • nolaegghead
    nolaegghead Posts: 42,109
    jtcBoynton said:
    Yes, but what is cocktail sauce?   Ketchup with some horseradish added.
    from wiki

    Main ingredientsKetchup or chili sauce mixed with prepared horseradish
    Ingredients generally usedLemon juice, Worcestershire sauce and Tabasco sauce
    ______________________________________________
    I love lamp..
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  • milesvdustin
    milesvdustin Posts: 2,882
    The horseradish makes all the difference. I love horseradish 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

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  • Thapco
    Thapco Posts: 44
    Eating at a famous steak house in Chicago and an apparently new waiter ask the table if anybody would need some steak sauce or catsup and my younger son spoke up rather loudly “why, does this steak need it.”  
    I and most of the table and those around us started clapping. I was proud of him. He was only 15 years old. First time I had heard that

    I think it embarrassed the waiter
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  • Botch
    Botch Posts: 17,377
    milesvdustin said:
    The horseradish makes all the difference. I love horseradish 
    My Norwegian grandmother (Dad's side) grew and harvested fresh horseradish.  She'd always wait until a windy day, and picked/grated it outdoors, as the fumes were too strong for inside the house!
    I always thought that horseradish never really fit into norwegian cuisine, most of it is pretty bland.  But, at least the color is correct (norwegians are teased about how "white" all their food is; bread, lefse, cod and other fish, whipped cream, all the cheese, and the dreaded (for me) lutëfisk).  

    "Dumplings are just noodles that have already eaten"   - Jon Kung

    Ogden, UT, USA


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