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We’re going big today!!!! 3.8lbs big

ryanttryantt Posts: 2,409
Hey everyone, we’re cooking a 3.8lb tomahawk ribeye from SRF!!!  Here are a few photos of the cook thus far. 


XL BGE, KJ classic, Joe Jr, UDS x2 


Comments

  • Nice looking "meatsicle".
    XL BGE
    Malden, MA
  • bluebird66bluebird66 Posts: 2,504
    Wow!!
    Large Egg with adjustable rig, Kick Ash Basket and various Weber's
    Floyd Va

  • zahuliozahulio Posts: 134
    Looks beautiful!
  • cookingdude555cookingdude555 Posts: 3,010
    looks awesome!

    John - SLC, UT

    Several eggs ..

  • JohnnyTarheelJohnnyTarheel Posts: 6,399
    Wow Wow Wow!!!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
  • bubbajackbubbajack Posts: 861
    Love the meat next to the bone! Great looking cook.
    I drink cheap beer so I can afford good bourbon.

    Salisbury, NC...... XL,L,Mx2,S, MM, Mini BGE, FireDisc x2

    I am locked in a place where now one goes - we have no quarter!
  • ryanttryantt Posts: 2,409
    @stlcharcoal thanks for all the support over the years.  Norah wanted to k ow if your cool if she uses our banner in our bbq room....she wants it to be in every video we do.    
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • lousubcaplousubcap Posts: 24,391
    Great cook and caveman for the home-run money shot.  Nailed that cook across the board.  Congrats Chef Norah Grace, SRF, Rockwood and the producer @ryantt.
    Awesome!
    Louisville; "indeterminate Jim" here.  Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!
  • CigarCityEggerCigarCityEgger Posts: 2,109
    Wow that looks great! 
  • thetrimthetrim Posts: 11,351
    Caveman for the win!
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
  • ryanttryantt Posts: 2,409
    @thetrim learned one thing tonight, you don’t need hair on your arms when cooking caveman, it all burns off anyways.  
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • smokingalsmokingal Posts: 1,025
    Loving the caveman finish.  Nice work!  Congrats to you and Chef Norah Grace.
    It's "Smokin Gal", not "Smoking Al".
    Egging in the Atlanta GA region
    Large BGE, CGS setup, Kick Ash Basket, Smokeware SS Cap,
    Arteflame grill grate

    http://barbecueaddict.com
  • Looks great!  You could have fed half of Massillon with that!  Go Chef Norah!
    Large BGE, Cookshack Smokette, Weber Genesis Gold, and Weber Smokey Joe
    Canton, Ohio
    Home of the Pro Football Hall of Fame
  • ryanttryantt Posts: 2,409
    https://youtu.be/ciY2uuo7hn0

    Here’s the video we made, just having a blast Norah Grace and I love cooking together.  
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • ryanttryantt Posts: 2,409
    Ok. I give up will one of you post the link so it shows up like a little video box?  I’ve tried from chrome and my Apple laptop.  I give up on technology.   


    Also if anyone is so kind as to watch it tell us what you think!!!!! Please good or bad we are just having fun and learning as we go.  We want to get good at doing these so Norah can use on for a language arts project this year.    
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • mEGG_My_DaymEGG_My_Day Posts: 1,632
    That looks delicious 
    Memphis, TN 

    LBGE, 2 SBGE, Hasty-Bake Gourmet
  • Carolina QCarolina Q Posts: 14,807

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • Carolina QCarolina Q Posts: 14,807
    edited July 2019

    Ryan, the link you posted was …h ttps://youtu.be/ciY2uuo7hn0

    When I clicked on it, it opened as... 

    h ttps://www.youtube.com/watch?v=ciY2uuo7hn0&feature=youtu.be

    I just copied the second one and pasted it into my post. 

    Yet, without the space in https, both displayed the vid when I posted. Beats me.

     

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • SGHSGH Posts: 28,110
    ryantt said:


    That young lady is my forum favorite👍
    On a separate note, great looking grub👍

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • SGHSGH Posts: 28,110
    ryantt said:

    My brother, you look like you are getting close to bench pressing that Buick👍

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • NC_EggheadNC_Egghead Posts: 786
    ryantt said:

    Also if anyone is so kind as to watch it tell us what you think!!!!! Please good or bad we are just having fun and learning as we go.  We want to get good at doing these so Norah can use on for a language arts project this year.    
    It didn’t look like a first time video to me. Nicely done, and Nora Grace has a future as one of the next Food channel chefs!
    Charlotte, NC

    XL BGE, WSM, Weber Genesis 2, Weber Kettle
  • ryanttryantt Posts: 2,409
    @SGH once I became immobile pre surgery in October...meaning no more walks bike rides or weight lifting..I’ve gotten real fat.  Good news is I’ve drooped 36lbs just another 70 to go.  (I was fat to begin with). 
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • ryanttryantt Posts: 2,409
    ryantt said:

    Also if anyone is so kind as to watch it tell us what you think!!!!! Please good or bad we be are just having fun and learning as we go.  We want to get good at doing these so Norah can use on for a language arts project this year.    
    It didn’t look like a first time video to me. Nicely done, and Nora Grace has a future as one of the next Food channel chefs!
    Thanks for the feed back, Norah got nervous and didn’t want to be on camera to much.  She said next one is all her. 
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • bluebird66bluebird66 Posts: 2,504
    I really enjoyed the video. That was a great meal!
    Large Egg with adjustable rig, Kick Ash Basket and various Weber's
    Floyd Va

  • ryanttryantt Posts: 2,409
    @bluebird66 thanks for the feed back.  We are having a blast but we also want the video to help or reach as well.   We’re learning as we go. 
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • speed51133speed51133 Posts: 691
    you need a bigger fanny pack man!
    XL BGE and Kamado Joe Jr.
  • ryanttryantt Posts: 2,409
    @speed51133 if you noticed I changed fanny packs part way into the video took off my hard shell one and put on the bone growth stimulator.   Your comment made me laugh so hard.  
    XL BGE, KJ classic, Joe Jr, UDS x2 


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