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First post!
Oakville
Posts: 8
New to the egg; new to the forum. So be gentle! 😁
Today’s menu is beans from scratch and Mac and cheese. I used two firebricks and a slightly smaller than 18” grill to get the second tier. I’m still getting used to the relative lack of room on the BGE compared to my Weber Smoky Mountain.
Rob
Today’s menu is beans from scratch and Mac and cheese. I used two firebricks and a slightly smaller than 18” grill to get the second tier. I’m still getting used to the relative lack of room on the BGE compared to my Weber Smoky Mountain.
Rob
Comments
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Welcome. This is a kind and gentle place.
Sometimes. -
Mighty fine looking eats right there. Welcome"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
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Way to jump right in, looks like malcoms Mac.....Welcome AboardVisalia, Ca @lkapigian
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Welcome!! I like how you starting!!
Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36" -
Nice job and welcome aboard.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Welcome aboard! Your food looks awesome.Memphis, TN
LBGE, 2 SBGE, Hasty-Bake Gourmet -
Welcome! Watch out for the trolls!
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Welcome, friend. Cook looks great. You in Oakville, Ontario? I’m in Ottawa.
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Welcome aboard and enjoy the journey. Above all, have fun.Great intro post right there. Groceries look outstanding. Congrats.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Welcome, you’re off to a great start.Belleville, Michigan
Just burnin lump in Sumpter -
Looks great, welcome!
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Looks great. Please post mac and cheese recipe
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Welcome! That is a great start, right there!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
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Welcome! Looks like your off to a good start already!
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Welcome..Great post and cookGreensboro North Carolina
When in doubt Accelerate.... -
I am on Oakville! Howdy, neighbour!GrateEggspectations said:Welcome, friend. Cook looks great. You in Oakville, Ontario? I’m in Ottawa. -
I loosely followed this recipe, https://amazingribs.com/tested-recipes/other-fun-food-recipes/smoked-mac-and-cheese-recipeDaddyshack said:Looks great. Please post mac and cheese recipe
I substituted Jack cheese for the cheddar (because I had some on hand) but generally followed the rest as provided. -
in, not on!Oakville said:I am on Oakville! Howdy, neighbour! -
Welcome to the madhouse. Post your cooks - whatever they are. Show off the good ones and post your mistakes so others can learn from them as you have.
This September I will have had my egg for 10 years. I have yet to make Mac and Cheese.--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Welcome! Nice first at bat!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Awesome 1st post. Looks outstanding! Wasn't hungry but I am now.
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Hey @Oakville, Welcome and nice post. Good to see another Ontario Egger.Sudbury, Ontario
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I think you’ll find that us Canucks are in the minority here. That’s most apparent during our winter months, when enviable green grass abounds in the posts of other members.Oakville said:I am on Oakville! Howdy, neighbour!
Enjoy your time here. It’s a good resource and a spot full of good folks. -
Welcome to the madness._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Welcome, looks good, as I am new myself.
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Welcome aboard, another GTA canuck here. Nice job with the double decking, like @Sea2Ski I have yet to make mac and cheese after a decade
canuckland
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