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Cold Smoking

EggbertGreenII
EggbertGreenII Posts: 253
in EggHead Forum
I have an old Bradley smoker that I was thinking about discarding until today when I happened to catch an episode of Stephen Raichlan, cold smoking a salmon in a scotch whiskey infused curing process, using a Bradley cold smoke accessory. Looks like it would be a fun thing to do. 
Tampa Bay, Florida
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Comments

  • Sea2Ski
    Sea2Ski Posts: 4,131
    Do it, have fun take pictures and let us know how it turns out. 
    --------------------------------------------------
    Burning lump in Downingtown, PA or diesel in Cape May, NJ.
    ....just look for the smoke!
    Large and MiniMax
    --------------------------------------------------

    Caliking said:   Meat in bung is my favorite. 
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  • lkapigian
    lkapigian Posts: 11,607
    edited November 2018
    Just use an AMAZN pellet smoker. In the Bradley Cabinet if you don't have the cold smoke accessory , cheaper, no pucks and nothing to break
    Visalia, Ca @lkapigian
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  • Stormbringer
    Stormbringer Posts: 2,514
    Cold smoking is great fun, some cheese smoking over oak in the Minimax last weekend. This used something similar to the Amaz-en smoker. 
    -----------------------------------------------------------------------
    | Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
    | My food blog ... BGE and other stuff ... http://www.thecooksdigest.com
    -----------------------------------------------------------------------


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  • EggbertGreenII
    EggbertGreenII Posts: 253
    lkapigian said:
    Just use an AMAZN pellet smoker. In the Bradley Cabinet if you don't have the cold smoke accessory , cheaper, no pucks and nothing to break
    I figured I'd buy the Amazn pellet smoker to use in the Bradley smoker cabinet, but was concerned that it would get too hot. That's not the case? I really want to try that salmon cold smoke recipe.
    Tampa Bay, Florida
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  • lkapigian
    lkapigian Posts: 11,607
    edited November 2018
    EggbertGreenII said:
    lkapigian said:
    Just use an AMAZN pellet smoker. In the Bradley Cabinet if you don't have the cold smoke accessory , cheaper, no pucks and nothing to break
    I figured I'd buy the Amazn pellet smoker to use in the Bradley smoker cabinet, but was concerned that it would get too hot. That's not the case? I really want to try that salmon cold smoke recipe.
    I have used it in small electric smoker no heat issues , just keep the vent open, I now use it in my smoke house which is much larger and does not affect the temp @ all especially in the winter



    Visalia, Ca @lkapigian
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