Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Online place to order heritage hog
Thatgrimguy
Posts: 4,738
besides SRF. I’m feeling they are spending too much on advertising to be able to offer competitive prices.
anyone know of a lesser known source for heritage hog?
anyone know of a lesser known source for heritage hog?
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
Comments
-
Grim, try Matador Meats. They use to have them reasonably priced. However you have to pay shipping. If I remember correctly, you have to type in Matador Steaks or Matador Steak company instead of Matador Meats to view the online prices.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
@Thatgrimguy
Scratch what I said above brother Grim. I had got a little to deep in the pain meds and Captain Morgan when I posted that. I was F’d up as a liberal trying to tell the truth.
Here is what I meant to post. My apologies for the confusion.
https://www.dartagnan.com/suckling-pig-whole-roasting-pig/product/FPIGS004-1.html
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@pigfisher turned me on to this place before we ended up eyeballs-deep in our pig venture
https://www.mangalitsaestates.com/
Sent an order to a friend for his birthday, and cooked up some fabulous chops while visiting. Happened to mention to the owner how much I missed Iowa sweet corn when I placed the order. Found a dozen ears of sweet corn gratis in the cooler box when it was delivered . I thought that was a fine gesture.
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
I ended up going with SRF and got a gold grade cap of ribeye that came out of the shipping container looking like this... how worrie about open packaging should I be?!




XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Not. Its frozen and you will cook it for a long time.
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
-
None the less, I would still let SRF know about it. For the amount of money spent, you shouldn't have that.milesvdustin said:Not. Its frozen and you will cook it for a long time.
Just my opinion.Large BGE
Neenah, WI -
I would let SRF know, but still cook and enjoy if it was still frozen and the box/cooler did not look tampered with. If you think someone got into it, that is a cause for concern. How big is your call, but something nonetheless.
But I hope you do not cook a cap of ribeye very long....
--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
In my experience, SRF vac sealing leaks. What you have there is worse than normal, but their packaging is subpar.(now only 16 stone)
Joule SV
GE induction stove
Gasser by the community pool (currently unavailable)
Scale (which one of my friends refuses to use)
Friends with BGEs and myriad other fired devices (currently unavail IRL)
Occasional access to a KBQ and Webber Kettle
Charcuterie and sourdough enthusiast
Prosciuttos in an undisclosed locationAustin, TX -
I did contact SRF and their outstanding customer service shows once again. They have offered to either replace the meat (but not in time for dinner tomorrow obviously) or offer store credit. I guess I'll take the credit and still cook the meat. I'll probably go with Sous vide to guarantee pasteurization.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
-
Check out this beauty though. It’s perfect!!

XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum






