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Yeah buddy!
pgprescott
Posts: 14,544
Comments
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The ultimate BLT right there. My wife loves sandwiches. Let’s hope she does not catch a glimpse over my shoulder, lest she press me into service.
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Looks mighty tasty!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
They will only get better from here. Get er done!GrateEggspectations said:The ultimate BLT right there. My wife loves sandwiches. Let’s hope she does not catch a glimpse over my shoulder, lest she press me into service. -
My all-time favorite sammie, bar none. I can't wait for fresh tomatoes...."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
These hot house ones aren’t bad these days, but you’re right about garden fresh. Enjoy the summer.YukonRon said:My all-time favorite sammie, bar none. I can't wait for fresh tomatoes.... -
Very nice... please tell me you used Dukes Mayo....Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Oh the shame! I’m a miracle whip kinda guy. I like the extra tang it gives. I hope to be able to bear the shame. It did not suck.JohnnyTarheel said:Very nice... please tell me you used Dukes Mayo.... -
Make your own mayo with an immersion blender........then fold in some lemon juice and cilantro. Awesome on a BLT!
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You are an over achiever! Sounds great!stlcharcoal said:Make your own mayo with an immersion blender........then fold in some lemon juice and cilantro. Awesome on a BLT! -
Oh hail yes!
Best seasonal sammie my friend, especially in late July, August....no contest.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
I must confess I had a third. Even better ones to follow just as you suggest. I’m a glutton!Focker said:Oh hail yes!
Best seasonal sammie my friend, especially in late July, August....no contest. -
Sammiches! Looks good!“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
I would too.pgprescott said:
I must confess I had a third. Even better ones to follow just as you suggest. I’m a glutton!Focker said:Oh hail yes!
Best seasonal sammie my friend, especially in late July, August....no contest.
App, main, dessert.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Kill bottle of bourbon. Check.
Smoke good cigar. Check.
Eat worlds greatest summer sandwich. Standby.
Looks awesome.
I am intrigued by @stlcharcoal s homemade mayo with cilantro and lemon. That sounds exceptionally refreshing in 90% humidity"Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
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1. Pour some mayo in a bowl.
2. Put said bowl under your passenger side front seat.
3. Find said bowl one week later.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Looks wonderful! Love BLTs!
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Tough to beat a good BLT when things warm up. Those look great.Stillwater, MN
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I love BLT’s, any time of the year! My go to sammich if lunch options at work look sketchy.
@stlcharcoal I load my homemade mayo up with garlic. The more the better. Just can’t open my mouth to talk to anyone afterwards though, without them passing out.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Man food.
Cigar and Bourbon .
Pretty sweet living there brothaman -
My favorite sandwich!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Yep......I'll roast a head of garlic, the dump about a dozen of the cloves in the mayo and hit it with the immersion blender again. Goes great on Basmati rice.caliking said:I love BLT’s, any time of the year! My go to sammich if lunch options at work look sketchy.
@stlcharcoal I load my homemade mayo up with garlic. The more the better. Just can’t open my mouth to talk to anyone afterwards though, without them passing out.
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Tis the season!!
BLT is one of my favorite things about summer.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
looks absolutely stunning.
For me, I would like to add a thick slice from a smoked chub of bologna though.
nicely played @pgprescottHave:
XLBGE / Stumps Baby XL / Couple of Stokers (Gen 1 and Gen 3) / Blackstone 36 / Maxey 3x5 water pan hog cooker
Had:
LBGE / Lang 60D / Cookshack SM150 / Stumps Stretch / Stumps Baby
Fat Willies BBQ
Ola, Ga -
I'm not sure there is a single better culinary delight than a BLT, especially with the T from your own backyard. Served with a couple of ears of fresh corn alongside and we're talking orgasmic.
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Everyone wins a day here or there. Yesterday was a win for this guy.westernbbq said:Man food.
Cigar and Bourbon .
Pretty sweet living there brothaman
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