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Just a little Surf and Turf
AlbertaEgger
Posts: 1,387
No plated pics, hope everyone had a great weekend.
County of Parkland, Alberta, Canada
Comments
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Wow, that all looks great!
I hardly ever cook more than one thing at a time on my Eggs, and I need to branch out. I'm curious about the timing: I'm guessing those tails took a lot longer than the shrimp. What temperature did you cook them at, and for how long? -
Theophan said:Wow, that all looks great!
I hardly ever cook more than one thing at a time on my Eggs, and I need to branch out. I'm curious about the timing: I'm guessing those tails took a lot longer than the shrimp. What temperature did you cook them at, and for how long?
I actually didn't time it, just went off IT. Yes the shrimp only took a few minutes so I just tossed those on at the end. the lobster doesn't take long at all either, I did them around 375.County of Parkland, Alberta, Canada -
Very nice.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
That is one beautiful load of protein. Someone ate well!
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
Now that’s a meal, nicely done
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Wow, and it's not even the weekend! Awesome job on that.Stillwater, MN
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That rack of food is worthy of it's own TV show. Nicely done sir."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Very nice!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Looks great. Have never cooked lobster on the Egg, but may have to give it a try.Weber Kettle, Weber Genesis Silver B, Medium Egg, KJ Classic (Black)
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That's money......well done!Living the good life smoking and joking
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Very nice. Great looking cook.Morristown TN, LBGE and Mini-Max.
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