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The sign of a good steakhouse in Valdosta, GA

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thetrim
thetrim Posts: 11,357
in Off Topic


I may never learn. I do know know you can’t pick your coworkers
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95
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  • JohnInCarolina
    JohnInCarolina Posts: 30,950
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    Work dinner?  Order the tuna. 
    "I've made a note never to piss you two off." - Stike
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  • thetrim
    thetrim Posts: 11,357
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    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
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  • thetrim
    thetrim Posts: 11,357
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    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
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  • Spaightlabs
    Spaightlabs Posts: 2,349
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    There are 795 Million people in the world who don't have enough to eat.

    Shut up and eat your steak.   ;)
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  • YukonRon
    YukonRon Posts: 16,989
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    Reverse seared?
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • Thapco
    Thapco Posts: 44
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    several years ago, friends and us went to a supposedly good steakhouse and all ordered steaks.  When waiter delivered, he ask if we wanted any steak sauce.  My buddy spoke up and calmly ask "Why, will we need it?"

    I haven't hesitated to use that ever sense when ask.

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  • northGAcock
    northGAcock Posts: 15,164
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    My take is a great steak does not require steak sauce. That said, a good steak sauce can be a nice compliment to a great steak. They do exist out there. Flame on fellows.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • Killit_and_Grillit
    Killit_and_Grillit Posts: 4,326
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    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

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  • GrillSgt
    GrillSgt Posts: 2,507
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    I thought you were talking about this:


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  • thetrim
    thetrim Posts: 11,357
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    Two coworkers and me.  Nine eggs between us, and we made the decision to go for a substandard steak.  Critically poor judgement and group think on our part.   It was right up there with the Morton-Thiokol people during the Shuttle Challenger disaster. 
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
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  • lousubcap
    lousubcap Posts: 32,348
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    Army judgment at its finest for the steak-house...I'm sure it is a frequent occurrence.  
    Comparing (even with a weak humor attempt) that to the Challenger I find to be in extremely poor taste.  FWIW-
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • Spaightlabs
    Spaightlabs Posts: 2,349
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    lousubcap said:
    Army judgment at its finest for the steak-house...I'm sure it is a frequent occurrence.  
    Comparing (even with a weak humor attempt) that to the Challenger I find to be in extremely poor taste.  FWIW-
    Too soon?
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  • Lit
    Lit Posts: 9,053
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    A1 is good on eggs. I bet a burger with an egg over easy on top with some cheese and A1 would be good. Sorry about your steak it doesn’t look horrible atleast.
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  • Jeremiah
    Jeremiah Posts: 6,412
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    Lit said:
    A1 is good on eggs. I bet a burger with an egg over easy on top with some cheese and A1 would be good. Sorry about your steak it doesn’t look horrible atleast.
    Burgers are awesome with an egg and A1. 
    Slumming it in Aiken, SC. 
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  • bgebrent
    bgebrent Posts: 19,636
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    Jeremiah said:
    Lit said:
    A1 is good on eggs. I bet a burger with an egg over easy on top with some cheese and A1 would be good. Sorry about your steak it doesn’t look horrible atleast.
    Burgers are awesome with an egg and A1. 
    2 burgers, cheese, jalapeños, lettuce pickle and tomato and fried egg on top.  A1 or not.  Home run.
    Sandy Springs & Dawsonville Ga
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  • thetrim
    thetrim Posts: 11,357
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    A1. Tastes better on a Salisbury  steak 20,000 leagues under the sea.  
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
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  • HeavyG
    HeavyG Posts: 10,348
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    To me that says "We get all types in here and if they want Wooster, or A1, or ketchup, or Splenda on their food who are we to judge?. Hell, if they want mayo on their steak we'll bring out the Duke's (any other mayo would, of course, be unforgiveable)".
    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,540
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    Hamburger steak with grilled onions and peppers topped with A1 hard to beat...
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • HendersonTRKing
    HendersonTRKing Posts: 1,803
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    If you've never had tater tots dipped in a mixture of Heinz and A-1 (at a ratio of, say, 1.5:1), you haven't lived.  It's the best, Jerry.  The best!
    It's a 302 thing . . .
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  • thetrim
    thetrim Posts: 11,357
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    Tater tots rock in anything!  I din't mean to uncover the A1 snowflakes on hear.  My point was that it's not a sign of a great steakhouse when you walk in and that's on the table.  Not throwing shade.  Just expressing my opinion.  I know A1 is a mandatory condiment in every Navy mess, but keep it off the tables at a steakhouse.  Keep in in the back and bring it out when someone asks for it.
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
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  • bo31210
    bo31210 Posts: 715
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    thetrim said:
    Two coworkers and me.  Nine eggs between us, and we made the decision to go for a substandard steak.  Critically poor judgement and group think on our part.   It was right up there with the Morton-Thiokol people during the Shuttle Challenger disaster. 
    You are in Valdosta so go figure......
    In the middle of Georgia!    Geaux Tigers!!!!!
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