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"back in the saddle again"
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Austin Egghead
Posts: 3,966
We have finally moved, have the house in order, more or less (stress less) and all the eggs are together again. This was a 1.5 in potter house pork chop from the local butcher.
Sous Vide for 2 hours @ 144, then on the egg to sear. Slathered on the apricot chipotle sauce and did quick second sear. Pretty tasty and tender (both sides)
Sorry for the shadow. Will take time to figure out best angle for patio lights
Large, small and mini now Egging in Rowlett Tx
Comments
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That's how you do it! Welcome back.Sandy Springs & Dawsonville Ga
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Welcome back! Great cook.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Large, small and mini now Egging in Rowlett Tx
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Was wondering what had happened to you. Good to see you back.
And great chop!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Congrats on being back at it again.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
That’s tasty looking chop right there.MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
Looks great!
Shelly and I will be over after the first of the year!Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU StoveBGE ChimineaProsper, TX
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@Hotch, you and Shelly always welcomed...Will welcome y'alls idea on the home for the Eggs.Large, small and mini now Egging in Rowlett Tx
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Welcome back... you hit the ground running...Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Welcome back, looks great._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
@JohnnyTarheel, @JRWhitee. Thanks. It is great to have egged food again.Large, small and mini now Egging in Rowlett Tx
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Great looking chop. Haven’t heard the term potter house - was that porterhouse? Welcome back, hope the move was not too stressful!Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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@Skiddymarker Thanks Never heard of the tern applied to a pork chop either. That is what the butcher called it. Whatever it is called, it sure tasted good.
Large, small and mini now Egging in Rowlett Tx
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