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Sides and things people do to make the most out of cooking meals on the egg.

Abarnette
Abarnette Posts: 49
in EggHead Forum
I like the idea of cooking as much of the meal on my egg it keeps the heat out of my house and i like to utilize the space.  Here are some of the sides i have done.  Fried apples, baked potato wrapped in aluminum foil, home fries, Sweet potato, corn bread to go with chili that i am cooking on the egg, Jalapeno poppers, bacon wrapped pineapple,  and baked beans.  I want to do a macaroni and cheese but have not done that yet.  I will also be checking the forum for ideas but if anyone wants to drop some wisdom feel free.
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Comments

  • lkapigian
    lkapigian Posts: 11,549
    You'll be a hero with a good smoked Mac and Cheese..a great base line for one is fro Malcom Reed, I've modified it a bit, and done a hundred pounds in the last few months...they come for the protein , but stay for the Mac and Cheese
    Visalia, Ca @lkapigian
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  • jdkeithbge
    jdkeithbge Posts: 310
    I have recently done au gratin potatoes on the egg a couple times and they have turned out great.
    XL BGE, CGS AR & spider, 36" SS Blackstone, SMOBOT - Flower Mound, TX
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  • bikesAndBBQ
    bikesAndBBQ Posts: 284
    Smoked deviled eggs are really good.  Corn on the cob is another favorite. 
    Pittsburgh, PA. LBGE
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