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Ran out of lump, used briquettes. Am I going to hell?
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stlcharcoal said:HeavyG said:
Many of my favorite foods are loaded with it - eggs, garlic, onions, broccoli, cabbage,
Yum!
I was at the Hot Sulphur Springs place west of Denver one time. They have about 20 different pools you can get in, but it all wreaks of sulphur. Never could get that swimsuit clean.....had to throw it out.
______________________________________________I love lamp.. -
DoubleEgger said:Do they make center cut briquettes?-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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I was disgusted that you where using mesquite lump! Gross!
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stlcharcoal said:The really bad byproduct in briquettes that no one has mentioned is anthracite. That stuff can have just about anything in it, including sulfur. It's cheaper, has more BTUs, and is more plentiful than charcoal fines.....and that why they use it. There can be very little true "charcoal" in a "charcoal briquette". They should call them "coal briquettes"._____________
"The reason I go out with young men is because men my age or older — well, now they’re all dead."
-Cher
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pgprescott said:I was disgusted that you where using mesquite lump! Gross!
______________________________________________I love lamp..
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