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First meatloaf! ( pics) Thanks for inspiring me!

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etherdome

etherdome Posts: 471

February 2017 edited February 2017 in EggHead Forum

Inspired by the "what is your current favorite cook?" thread, I egged my first meatloaf this evening! Really been missing out! You will have to google the recipe or look it up on forum but I used Alton Browns recipe. Followed pretty much exactly but less cayenne and chili powder. Put directly on grate with drip pan on platesetter. Hickory smoke . The time in recipe says 45 min or but it took me 90 minutes to hit 160. For those that haven't tried it , I highly recommend an egged meatloaf! Super juicy and the smoke takes it to another level!

Upstate SC
Large BGE, Blackstone, Weber genesis , Weber charcoal classic

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EggNorth Posts: 1,535

February 2017
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Looking great, one of my favourites on the Egg.

Dave
Cambridge, Ontario - Canada
Large (2010), Mini Max (2015), Large garden pot (2018)
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Ima_good_egg Posts: 590

February 2017
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Looks amazing!

Wisconsin, lbge, MM, kab, pig tail flippers, bear claws, and more rubs than I will admit to.
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Tony_T Posts: 303

February 2017
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Well, now I'm gonna have to give that a try!
Looks great.

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StillH2OEgger Posts: 3,748

February 2017
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That looks great. Definitely one I need to put on the short list to try.

Stillwater, MN
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SmokingPiney Posts: 2,282

February 2017
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Looks great!

South Jersey Pine Barrens. XL BGE , Assassin 24, Weber Kettle, CharBroil gasser, AMNPS
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Luvnlife Posts: 219

February 2017
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Very nice!

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gmac Posts: 1,814

February 2017
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Looks fantastic. I know what I'm making for supper now

Mt Elgin Ontario - just a Large.
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pasoegg Posts: 447

February 2017
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that's really nice - you should be proud of that loaf!! if any leftovers - that would make a great sandwich...

"it is never too early to drink, but it may be too early to be seen drinking"

Winston-Salem, NC
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bhedges1987 Posts: 3,201

February 2017
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That looks great!!

Kansas City, Missouri
Large Egg
Mini Egg

"All we have to decide is what to do with the time that is given to us" - Gandalf

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YEMTrey Posts: 6,829

February 2017
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Great looking meatloaf. You now know the secret and why it's so popular around here.

Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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lkapigian Posts: 10,767

February 2017
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Nice...tell me about the knife

Visalia, Ca @lkapigian
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bgebrent Posts: 19,636

February 2017
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Looks delicious!

Sandy Springs & Dawsonville Ga
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etherdome Posts: 471

February 2017
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lkapigian said:

Nice...tell me about the knife

lkapigian said:

Nice...tell me about the knife

It is a Japanese Santoku knife.

Upstate SC
Large BGE, Blackstone, Weber genesis , Weber charcoal classic
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etherdome Posts: 471

February 2017
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Thanks for all the kind words guys. Was even better today !

Upstate SC
Large BGE, Blackstone, Weber genesis , Weber charcoal classic
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northGAcock Posts: 15,164

February 2017
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Gawjus!

Ellijay GA with a Medium & MiniMax

Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
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YukonRon Posts: 16,989

February 2017
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That is one of my favorite meals, with green beans, mashed potatoes and cornbread. Excellent sammies too!

"Knowledge is Good" - Emil Faber

XL and MM
Louisville, Kentucky
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JohnnyTarheel Posts: 6,541

February 2017
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One of my favorites... great job

Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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bluebird66 Posts: 2,733

February 2017
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Wow, that looks so good!

Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va

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