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Brisket on this morning

Comments

  • Photo Egg
    Photo Egg Posts: 12,137
    Now cooking in the rain at my brother's. He has a KJ classic and a BGE Mini but no Smokeware cap. Not windy so the foil is working OK for now.

    Thank you,
    Darian

    Galveston Texas
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  • caliking
    caliking Posts: 19,780
    Please tell me that your brother lives close by... To me,  that is :smiley:

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • Hotch
    Hotch Posts: 3,564
    It's not raining here so I got no shot at this. :|
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
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  • dldawes1
    dldawes1 Posts: 2,208
    Looks like a winner.  Got mine on too !

    Donnie Dawes - RNNL8 BBQ - Carrollton, KY  

    TWIN XLBGEs, 1-Beautiful wife, 1 XS Yorkie

    I'm keeping serious from now on...no more joking around from me...Meatheads !! 


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  • lousubcap
    lousubcap Posts: 36,812
    Brisket cooks-the most fun you can have with the BGE.  Enjoy the cook and follow-on eats.  Lookin good.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • JohnInCarolina
    JohnInCarolina Posts: 34,750
    Prime Brisket for under $3 a lb.  Shoot me now.
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • lousubcap
    lousubcap Posts: 36,812
    @JohnInCarolina - Just this past week and for the last few months the local Costco has had prime packers at $2.89-2.99/lb.  So you better have plenty of ammo.  
    BTW enjoy the last of 2016-I am ready for this year to become history (but not for the election result  ;)  )
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • JohnInCarolina
    JohnInCarolina Posts: 34,750
    lousubcap said:
    @JohnInCarolina - Just this past week and for the last few months the local Costco has had prime packers at $2.89-2.99/lb.  So you better have plenty of ammo.  
    BTW enjoy the last of 2016-I am ready for this year to become history (but not for the election result  ;)  )
    They're unicorns around here.  Now if you want a pork shoulder, OTOH...
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • Photo Egg
    Photo Egg Posts: 12,137
    Thank you,
    Darian

    Galveston Texas
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  • gmac
    gmac Posts: 1,814
    Photo Egg said:
    Now cooking in the rain at my brother's. He has a KJ classic and a BGE Mini but no Smokeware cap. Not windy so the foil is working OK for now.

    This will also keep anyone from reading the briskest's mind. Tinfoil is so useful. 
    Mt Elgin Ontario - just a Large.
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  • chuckytheegghead
    chuckytheegghead Posts: 1,201
    What are you using for seasoning?
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  • dsleight
    dsleight Posts: 101
    JohnInCarolina said:
    Prime Brisket for under $3 a lb.  Shoot me now.
    HEB seems to be on top of this, I picked up a 15# USDA prime brisket for $1.97 per pound a few weeks back.  Since then, they have only been getting USDA Select for the $1.97 price.
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  • Photo Egg
    Photo Egg Posts: 12,137
    Wrapping  for the rest. Tender at 195.

    Thank you,
    Darian

    Galveston Texas
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  • Foghorn
    Foghorn Posts: 10,227
    That looks awesome. As long as we're confessing, I did a non-egg brisket today too. On a friend's Akorn because he wanted to learn how to cook a brisket. 

    If if you can find it, and you want to splurge on a brisket, get a prime one from Creekstone Farms. They supply Aaron Franklin. At $4.99/pound it was more expensive than HEB or Costco prime, but much cheaper than Snake River Farms. 

    My friend was at Franklin's a few weeks ago. He said this one was better. We also dropped on a couple of racks of Duroc St. Louis cut ribs. 

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

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