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How do you like your nuts???
SGH
Posts: 28,989
Fellows I have several pounds of both goat and hog testicles soaking out in ice water. Is there any particular way that anyone would like to see them prepped and cooked? I will be more than glad to cook them anyway that anyone would like to see them done. If not, I will simply shave them and deep fry them.
May even deep fry and smoke a few at brisket camp. Any requests?
May even deep fry and smoke a few at brisket camp. Any requests?
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out.
Comments
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Never had a Rocky Mountain oyster or any type of gonad for that matter. I'd venture fried is the best way?“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
In my humble opinion, yes, deep fried is best. However there are folks who like them in a stew or some sort of gravy dish. While they are certainly good that way, the actual taste is lost to the stew base or gravy.Hans61 said:I'd venture fried is the best way?Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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Goat nut sashimi with a little fresh ginger and wasabi
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You know, I have a pretty high tolerance for foods that don't fall into the norm or traditional. However I must confess, that's a tad beyond my tolerance my friend.Biggreenpharmacist said:TartareLocation- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
As you have said brother Yolk, so shall it be done. However, I won't eat it. Will serve it to the wifetheyolksonyou said:Goat nut sashimi with a little fresh ginger and wasabi
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Fried for sure my friend - I've eated a pile of them over the years. Back in the day when we were marking calves (with a good sharp knife of course) we would slap them right on the branding box (the pipe heater we used to heat the branding irons). When the nuts would cook they would bust open - then we'd just eat 'em fresh out of the membrane. That said, I'd rather clean them and maybe split 'em depending on how big they are then deep fry them.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
I gotta say, I'll eat a lot of stuff people turn there nose up to, but I'm not sure I could knowingly eat nuts. I'll be following this for sure.
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Would love to see them eaten raw. Pics please.
Also, a dessert featuring these please.
Upon completion of these two items, I submit that you shall bestow upon yourself the SGH Seal of Approval, which you will have earned several times over, -
Thinly sliced and fried in CI with onions,garlic and S&P.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Right where they sit today.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
I had them in Argentina. Sliced thin, marinated, and grilled. Delicious.Jefferson, GA
XL BGE, MM, Things to flip meat over and stuff
Wife, 3 kids, 5 dogs, 4 cats, 12 chickens, 2 goats, 2 pigs.
“Honey, we bought a farm.” -
FreakGrateEggspectations said:Would love to see them eaten raw. Pics please.
Also, a dessert featuring these please.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
This is excellent, especially since they contain their own sauce.Biggreenpharmacist said:Tartare -
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
I like them lightly licked and gently tugged.Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX -
When I was younger, I sometimes liked them freestyle and commando. Not so much anymore.Flint, Michigan
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I like them resting on female chin.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Yours? Not that there's anything wrong with that.tarheelmatt said:I like them on chin. -
theyolksonyou said:
Yours? Not that there's anything wrong with that.tarheelmatt said:I like them on chin.
https://youtu.be/Lrr1f18YIms
“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Okay, so I fixed that.theyolksonyou said:
Yours? Not that there's anything wrong with that.tarheelmatt said:I like them on chin.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Too late I screen shot that ****.tarheelmatt said:
Okay, so I fixed that.theyolksonyou said:
Yours? Not that there's anything wrong with that.tarheelmatt said:I like them on chin.
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
I would love to take some off your hands but I have no idea how to fill out the customs documents. Swine jewels? Goatnads? Porker beans? I'm just over in Birmingham if we can figure this out.SGH said:Fellows I have several pounds of both goat and hog testicles soaking out in ice water. Is there any particular way that anyone would like to see them prepped and cooked? I will be more than glad to cook them anyway that anyone would like to see them done. If not, I will simply shave them and deep fry them.
May even deep fry and smoke a few at brisket camp. Any requests?
Steve
Caledon, ON
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Ask your mom
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Who is this aimed at?YouEnjoyMyEgg said:Ask your mom -
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
I have never shipped meat out of the country so I don't know what's involved. However I will look into it and see if it's practical. If it is, I can literally cover you with nuts. I will gladly ship you all that want brother Little.Little Steven said:
I would love to take some off your hands but I have no idea how to fill out the customs documents. Swine jewels? Goatnads? Porker beans? I'm just over in Birmingham if we can figure this out.SGH said:Fellows I have several pounds of both goat and hog testicles soaking out in ice water. Is there any particular way that anyone would like to see them prepped and cooked? I will be more than glad to cook them anyway that anyone would like to see them done. If not, I will simply shave them and deep fry them.
May even deep fry and smoke a few at brisket camp. Any requests?Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Lol! Rock on Scottie!SGH said:
I have never shipped meat out of the country so I don't know what's involved. However I will look into it and see if it's practical. If it is, I can literally cover you with nuts. I will gladly ship you all that want brother Little.Little Steven said:
I would love to take some off your hands but I have no idea how to fill out the customs documents. Swine jewels? Goatnads? Porker beans? I'm just over in Birmingham if we can figure this out.SGH said:Fellows I have several pounds of both goat and hog testicles soaking out in ice water. Is there any particular way that anyone would like to see them prepped and cooked? I will be more than glad to cook them anyway that anyone would like to see them done. If not, I will simply shave them and deep fry them.
May even deep fry and smoke a few at brisket camp. Any requests?
------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
At the OP and his question. It was a joke man.yljkt said:
Who is this aimed at?YouEnjoyMyEgg said:Ask your mom
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