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Not posted in ages so here's a few pics
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Been lurking loads but not had the time to upload any pics for a while so here's a few pics from the last few weeks enjoy...
Apple & Cherry wood smoked turkey using some Dizzy Pig Whirly Bird. Put a beer and some chicken stock underneath to steam it slightly
Squeezed in a cheeky evening session late after work between rain storms
Some chorizo roses and sweet pepperdew peppers stuffed with cream cheese. Chorizo crisped up really nice, the cheese counteracted the spice from the peppers
Tandoori Lamb shoulder turbo'd
3 Oysters with beer and old bay and 3 in thai style (garlic, soy, chilli and lime)
Apple & Cherry wood smoked turkey using some Dizzy Pig Whirly Bird. Put a beer and some chicken stock underneath to steam it slightly
Squeezed in a cheeky evening session late after work between rain storms
Some chorizo roses and sweet pepperdew peppers stuffed with cream cheese. Chorizo crisped up really nice, the cheese counteracted the spice from the peppers
Tandoori Lamb shoulder turbo'd
3 Oysters with beer and old bay and 3 in thai style (garlic, soy, chilli and lime)
Large BGE, Mini Max
Wigan, UK
Comments
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Some serious eats, brother!Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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Nice variety!“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Good looking food there!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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YES! Now I'm hungry. That is a fantastic use for those "med well" steak markers... they wouldn't get used for their intended purpose in la casa de Dyal either.
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Everything looks great!
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