SRF/RR Sirloin and Cheese fries

Did a couple SRF/RR sirloins and they didn't disappoint!  These aren't waygu, but are choice or better.  They had very nice marbling and I forgot how tasty a sirloin was!  I topped mine with some buttermilk blue cheese!  

Cheese fries consisted of five potatoes cooked before hand on the Joe. Jr.  About 450° for around an hour, indirect.  Rubbed with canola and salt.  

Diced those up.  Buttered a CI skillet and also added some canola to help with not sticking.  Laid a layer of ranch dressing on the bottom, then layered with potatoes, then bacon, then cheese (double cheddar is what I used), green onions, and more ranch.  Then more potatoes, cheese, bacon, and green onions.  

Hit the medium Egg at around 425°-450° until nice and bubbly and some brown.  

Finish with more green onions.  These were awesome.  

Here's the pictures.  


1 - The two steaks. 



2 - Steak nearly done.  



3 - Potatoes on the Egg.  I need to get a indirect setup for the med.  



4 - Done!




5 - 




6 - Plated



7 - Shot of the potatoes






Thanks for taking a look!