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Half-Spatch.
dmchicago
Posts: 4,519
Half chickie.
350 raised direct.
About an an hour to 165.
Nice crispy skin.
Juicy as a mofo.
I keep changing my opinion on what the Egg is best for. Tonight its chicken.
350 raised direct.
About an an hour to 165.
Nice crispy skin.
Juicy as a mofo.
I keep changing my opinion on what the Egg is best for. Tonight its chicken.
Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX
Comments
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Looks great!
We do half spatch also. Leaves just enough for my wife to have something to bring for lunch and make all the others in the office jealous. -
Top notch right there my friend!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Try the ginger garlic half chicken from the Japanese grill book. I am addicted to thatKeepin' It Weird in The ATX FBTX
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Cook it exactly the way you did this one- looks perfect.Keepin' It Weird in The ATX FBTX
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Looks great! I was going to done that last night for the wife to take for lunches, but got a rotten bird. Even more disappointed after seeing your win!Las Vegas, NV
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We were tailgating one day and one of my buddies asked me "what would be the one, single reason to buy an egg?" I looked at my brother (who also owns an egg) and he smiled and answered for me. "Chicken!" We are both on the same page. Great looking cook.L x2, M, S, Mini and a Blackstone 36. She says I have enough now....eggAddict from MN!
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Chicken, all day long."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
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