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Stone Soup
Doc_Eggerton
Posts: 5,321
This explains a stone cook from a couple of days ago. The pot pictured is cold, the cooking heat comes from the stones.
Red onion, garlic, red chili, tomato, cilantro, chives, shrimp, salmon and lobster bullion.









Red onion, garlic, red chili, tomato, cilantro, chives, shrimp, salmon and lobster bullion.










XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
Comments
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That is really cool and would be fun to do with guests. It looks like it tasted pretty damn good too. Great cook.Narcoossee, FL
LBGE, Nest, Mates, Plate Setter, Ash Tool. I'm a simple guy. -
That is cool Doc!! How long does it take to cook and did the initial heating of the stones do the trick or did you have to add more stones as the cook went on?-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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To be honest, you would need a hell of a big pot to accommodate enough soup and stones to cook them. Actually the soup was quite good, we will be making this again but probably not with hot stones.NonaScott said:That is really cool and would be fun to do with guests. It looks like it tasted pretty damn good too. Great cook.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
All the ingredients were quick cooking, but you need to make sure you have plenty of hot rocks. Do an internet search for Mexican Stone Soup.Mattman3969 said:That is cool Doc!! How long does it take to cook and did the initial heating of the stones do the trick or did you have to add more stones as the cook went on?
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
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