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Soy Garlic Porterhouse from "Japanese Grill"
CPARKTX
Posts: 2,095
Love this recipe...marinated and basted in garlic, soy, olive oil mixture, cooked reverse sear. Sides of corn and spring salad.








LBGE & SBGE. Central Texas.
Comments
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Yes please! Nice cook.
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Flavor profile sounds phenominal!! Looks great.
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Love that book. Made the ginger garlic half chicken a couple of nights ago and it was incredible.Keepin' It Weird in The ATX FBTX
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I so need to be your neighbor.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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