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Second Plate Setter Crack

Ladeback69
Ladeback69 Posts: 4,484
edited March 2016 in EggHead Forum
Well, last week my fire box cracked while cleaning the the egg and today when setting up to start the egg and my replacement plate setter has a slight crack in it.  I think it is time to look at cast iron plate setter or AR with Woo2.  Any thoughts on which way to go?
XL, WSM, Coleman Road Trip Gas Grill

Kansas City, Mo.
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Comments

  • DMW
    DMW Posts: 13,836
    Warranty. I'm on my second and it has been cracked for a few months. Need to get it replaced before it goes all the way across mid-cook...
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • SmokingPiney
    SmokingPiney Posts: 2,319
    You weren't doing the classic  "clean burn" were you?

    I love the "damn the torpedoes, run it full nuke until it cracks" I hear here.

    Just like "let me wreck my car..........it's insured and I'll get a replacement". 
    Living the good life smoking and joking
  • Ladeback69
    Ladeback69 Posts: 4,484
    You weren't doing the classic  "clean burn" were you?

    I love the "damn the torpedoes, run it full nuke until it cracks" I hear here.

    Just like "let me wreck my car..........it's insured and I'll get a replacement". 
    No clean burn, a pizza cook or 2 at 500 or 550.
    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • bgebrent
    bgebrent Posts: 19,636
    That sucks brother,  my ceramics have no cracks and I question the utility of the CI plate setter.  I'll be interested to get your take.
    Sandy Springs & Dawsonville Ga
  • Jeepster47
    Jeepster47 Posts: 3,827
    edited March 2016
    @bgebrent ... What do you question about the CI plate setter?  Except for the cost, I've always thought they'd be a good alternative.

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

  • bgebrent
    bgebrent Posts: 19,636
    @bgebrent ... What do you question about the CI plate setter?  Except for the cost, I've always thought they'd be a good alternative.
    Brother Jeepster, cost is no issue.  CI might be a great call. My ceramics are intact. So CI becomes a luxury. 
    Sandy Springs & Dawsonville Ga
  • nolaegghead
    nolaegghead Posts: 42,109
    My first plate setter broke after a couple months.  I've been on the second one for three years....at least 2 with a big crack in it.  It's holding together just fine so far.  As soon as it breaks into two or more pieces, I'm getting the AR.
    ______________________________________________
    I love lamp..
  • bgebrent
    bgebrent Posts: 19,636
    My first plate setter broke after a couple months.  I've been on the second one for three years....at least 2 with a big crack in it.  It's holding together just fine so far.  As soon as it breaks into two or more pieces, I'm getting the AR.
    Thank you.  CI will work, not necessary.  Cracks in your internals only enhance flavor  ;)
    Sandy Springs & Dawsonville Ga
  • nolaegghead
    nolaegghead Posts: 42,109
    I have a large 3/8" steel that I put on my plate setter to give me a bigger "shadow".  I probably could just make a spider for it and keep going without the plate setter or AR.
    ______________________________________________
    I love lamp..
  • dougcrann
    dougcrann Posts: 1,129
    I have a CI for our large. It does,what it is supposed to. Gets used frequently.  Getting rusty from the fire....
  • Jeepster47
    Jeepster47 Posts: 3,827
    I have both an AR equipped and a plate setter equipped large egg.  Each has it's use, but I really do favor the plate setter and PSWoo combo.  A simple and straight forward set-up ... no erector set assembly required. 

    My OEM plate setter has had a hairline crack for about six months ...  no worries 'cuz I can get a warranty replacement from my dealer in a minute.  But, when the warranty finally expires and the plate setter breaks, I have a CI plate setter as a go-to replacement.  Probably should drag it out and take it for a test drive to see if it's an acceptable replacement. That's why the question of what could be different/inferior with CI.

    One could probably cut a 1/4" plate to mimic the shadow of the plate setter and use it in the PSWoo ... yes/no?  Three strategically placed bolts would ensure that it wouldn't slip out, but could still be easily removed.  Might be close to the same weight.

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

  • DaveRichardson
    DaveRichardson Posts: 2,324
    that's a touch call.  The CI is interesting, but it seems like it'd be heavy as hell and I wouldn't want to lift out a hot CI PS for any reason no matter what gloves I was wearing!

    The AR is interesting.  I've played with them at the local retailer, but I haven't had the need to pull the trigger yet; but knowing that its an option that available within an hour drive, its comforting!

    LBGE since 2014

    Griffin, GA 

  • Jupiter Jim
    Jupiter Jim Posts: 3,351
    @bgebrent ... What do you question about the CI plate setter?  Except for the cost, I've always thought they'd be a good alternative.
    Agree the cost is what is holding me back from getting a cast iron PS.

    I'm only hungry when I'm awake!

    Okeechobee FL. Winter

    West Jefferson NC Summer

  • jtcBoynton
    jtcBoynton Posts: 2,814
    I am not a big fan of cast iron as an internal part of a grill.  Cost, weight, and rust.  I would go with a rig from CGS.
    Southeast Florida - LBGE
    In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’  Dare to think for yourself.
     
  • chadpsualum
    chadpsualum Posts: 409
    that's a touch call.  The CI is interesting, but it seems like it'd be heavy as hell and I wouldn't want to lift out a hot CI PS for any reason no matter what gloves I was wearing!

    The AR is interesting.  I've played with them at the local retailer, but I haven't had the need to pull the trigger yet; but knowing that its an option that available within an hour drive, its comforting!
    I have a CI PS and it's not that heavy.  When I do reverse sears I frequently pull out the PS to do the high temp sear.  I just double up on my gloves and set the PS on some firebricks I have already set up for that purpose.
    North Pittsburgh, PA
    1 LGE
  • six_egg
    six_egg Posts: 1,112
    edited March 2016
    @Ladeback69   I love my AR. I use it more than my PS. However if I had to start buying for indirect cooks now I would still get the AR. But I would lean towards the Turbo Stream for my heat deflector. That product seems pretty good at maintaining a constant heat with no hot spots.

    XLBGE, LBGE 

    Fernandina Beach, FL

  • Ladeback69
    Ladeback69 Posts: 4,484
    edited March 2016
    six_egg said:
    @Ladeback69   I love my AR. I use it more than my PS. However if I had to start buying for indirect cooks now I would still get the AR. But I would lean towards the Turbo Stream for my heat deflector. That product seems pretty good at maintaining a constant heat with no hot spots.
    Thank you @six_egg for telling me about the Turbo Stream, that seems like a cheaper option to the other two and I already have a homemade raised grid that I could still use.  I think I would go with the ring and the plates to start out with for only around $128 plus shipping.  The main issue I see though is going indirect with it, you can't put as much lump into for long cooks, but makes it so you can add easier the with a PS.

     http://www.turbostream.net/home.html
    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • DieselkW
    DieselkW Posts: 915
    Cast iron will rust, no doubt.
    However, rust on cast iron can be a barrier to further penetration. Moisture and oxygen have to get to the iron to oxidize it, and a thin layer of rust is actually protective.

    Better is a thin layer of polymerized fat. Just slick on some Crisco or lard and let the burning lump do it for you.

    I had to re-season my CI after the first year, but every time I do, it lasts a little longer. Cooking on my CI grill keeps it seasoned, so that was a one time job.

    My CI platesetter, skillets, grill, dutch oven don't have any rust on them whatsoever.

    The cooking properties of iron far outweigh the small amount of maintenance I have to do to keep them non-stick and protected.

    Look at your steel grill after one season. You think it's not rusty because it's not red? Oxidization takes on many forms, and that steel didn't disappear due to fire, it "rusted" away.

    Indianapolis, IN

    BBQ is a celebration of culture in America. It is the closest thing we have to the wines and cheeses of Europe. 

    Drive a few hundred miles in any direction, and the experience changes dramatically. 



  • Jeepster47
    Jeepster47 Posts: 3,827
    Finally remembered that The Naked Whiz did a review on the large CI plate setter.  It might answer some questions that folks have. 

    @DaveRichardson the one point the review did not answer definitively was the actual weight of the CI plate setter ... it was too heavy for their scale so he estimated it at 12~13 pounds. The ceramic measured in at 9 lbs 10 oz.

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

  • Ladeback69
    Ladeback69 Posts: 4,484
    Finally remembered that The Naked Whiz did a review on the large CI plate setter.  It might answer some questions that folks have. 

    @DaveRichardson the one point the review did not answer definitively was the actual weight of the CI plate setter ... it was too heavy for their scale so he estimated it at 12~13 pounds. The ceramic measured in at 9 lbs 10 oz.
    I remember reading this now after reading it again.  I am kind of leaning towards the CI PS.  It's about $60 less than the AR/Woo2 combo I have been looking at, but having the Woo2 would be nice.  Tough decision.
    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • Elijah
    Elijah Posts: 880
    I have the CI. It was a good replacement for the platesetter I broke. No complaints. Comparing it and a AR/Woo2 is kind of like apples and oranges isn't it? There isn't much versatility besides indirect. I believe they sell it saying you can use it to sear and all, but I never have.
  • dougcrann
    dougcrann Posts: 1,129
    CI setter is a bit smaller in OD than the Ceramic, at least for the large. It does indeed rust, I recently cleaned it with the pressure washer, wire wheeled it clean...in one pizza cook looks like this. As to the weight...come on now folks...my arm scale doesn't detect much of a diffetence...probably within a pound or two of the ceramic...you really gonna **** about a pound or 2? 
    The CI vs ceramic plate setter is no different than all the debate between the DW and Stainless cap. They both perform the intended purpose equally well. Sure, some folks are going to make outlandish claims that one works better than the other...this is simply justifying spending the $$. 
    Had I known more about the Woo etc prior to buying the CI setter I wouldn't have purchased it. Why pay X amount of dollars for what amounts to a one trick pony when for slightly more you can have something that does 2 or more tricks?
  • Ladeback69
    Ladeback69 Posts: 4,484
    Elijah said:
    I have the CI. It was a good replacement for the platesetter I broke. No complaints. Comparing it and a AR/Woo2 is kind of like apples and oranges isn't it? There isn't much versatility besides indirect. I believe they sell it saying you can use it to sear and all, but I never have.
    @Elijah, I was basically comparing the to main options of the ceramic plate setter and just trying to get a idea what others had done. That's why the comparison. 

    @dougcrann, as I say above I am trying to get idea of what people think on getting away from the ceramic plate setter so was not really trying to compare CI vs ceramic.  I do see your point about a one trick pony on the CI, and there are more things that can be added to the AR/Woo2 at a latter date.  I may have to wait till it breaks to push SWMBO in to letting me get something else.  For now it hasn't cracked yet.  Hopefully it will hold out tell my birthday in July. =)
    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • YukonRon
    YukonRon Posts: 17,261
    seriously thinking about going all in on the AR for the XL
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
  • YukonRon said:
    seriously thinking about going all in on the AR for the XL
    Same here
  • dougcrann
    dougcrann Posts: 1,129
    Elijah said:
    I have the CI. It was a good replacement for the platesetter I broke. No complaints. Comparing it and a AR/Woo2 is kind of like apples and oranges isn't it? There isn't much versatility besides indirect. I believe they sell it saying you can use it to sear and all, but I never have.
    @Elijah, I was basically comparing the to main options of the ceramic plate setter and just trying to get a idea what others had done. That's why the comparison. 

    @dougcrann, as I say above I am trying to get idea of what people think on getting away from the ceramic plate setter so was not really trying to compare CI vs ceramic.  I do see your point about a one trick pony on the CI, and there are more things that can be added to the AR/Woo2 at a latter date.  I may have to wait till it breaks to push SWMBO in to letting me get something else.  For now it hasn't cracked yet.  Hopefully it will hold out tell my birthday in July. =)
    Honey...I just dropped the plate setter....lol...

    I am amazed that I haven't broke my ceramic XL plate setter yet. Have had it since 06 or so. When we moved from AZ to the Spokane area it was just laying loose in a box. Now it sits on a shelf under my table. My 4 dogs check it daily for any burnt on droppings, not uncommon for it to have 3 dogs with their front paws on it while they are linking it. Wash it with a sponge and water just prior to its use. 
    Have been wanting to buy some of the Ceramic Grill Stores equipment, seems like every time I start to seriously research things something major breaks....
  • Ladeback69
    Ladeback69 Posts: 4,484
    Well it looks like I am going to get a replacement ceramic plate setter.  I tried regular fast setting JB Weld and it did not hold on one of my broken PS's.  I am going to try the high heat one and see if that works.  Also after looking at reviews of the CI plate setter I don't think I would want one.  Most people have said it is tight to begin with and when it heats up it spandex and has cracked their bases.  I would like the AR/Woo2 combo, but my current fire box is on older molder and is taller, so the current AR and Woo2 won't work with it.  If the JB Weld Heat heat works I should be good for a while.  I will do an update after I have tried it.

    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • Carolina Q
    Carolina Q Posts: 14,831
    @Ladeback69, I still have my original, nearly 7 year old platesetter. However, when it breaks, I plan to use my homemade raised grid arrangement and simply place a pizza stone on the lower grid for a legs up arrangement or on the upper grid for legs down.

    All you need is a pizza stone a cheap Weber grid and some nuts and bolts.


    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • Ladeback69
    Ladeback69 Posts: 4,484
    @Ladeback69, I still have my original, nearly 7 year old platesetter. However, when it breaks, I plan to use my homemade raised grid arrangement and simply place a pizza stone on the lower grid for a legs up arrangement or on the upper grid for legs down.

    All you need is a pizza stone a cheap Weber grid and some nuts and bolts.


    Thanks for the idea.  I already have a raised grid, all need is another grate and a smaller pizza stone then the one I have for my XL.  Are you using regular bolts or SS?
    XL, WSM, Coleman Road Trip Gas Grill

    Kansas City, Mo.
  • MaskedMarvel
    MaskedMarvel Posts: 3,449
    Sorry if I missed it - what's the warranty on the og ps?
    Large BGE and Medium BGE
    36" Blackstone - Greensboro!