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Swamp Venom
CPARKTX
Posts: 2,095
Santa brought me some DP Swamp Venom...I've heard good things, what are some of your favorite uses?
LBGE & SBGE. Central Texas.
Comments
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I like it on pork, but if you like heat, go heavy handed. It has some bite in there, but I think it needs a lot.
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I use it for wings. I mix roughly 2 - 1 with cornstarch and really lay it on heavy. Also really good on pork chop but like @theyolksonyou said if you want heat you gotta lay it on heavy.
-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky. -
As @Mattman3969 mentioned, I like it on wings.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
I like to put it on meat."I've made a note never to piss you two off." - Stike
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Like others have said I like the kick it gives to wings. I also have used it to heat up an otherwise bland Bloody Mary mixer. Why not do the wet finger taste test to get an idea of the heat packed there? Obviously a dry taste will be different than a cooked application, but you'll get some idea.Re-gasketing America one yard at a time.
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I love, love, love Swamp Venom ... pretty much put it on anything and everything that goes on my egg. Don't be afraid of it .. grab it and shake.
Beautiful and lovely Villa Rica, Georgia -
I use it on lots of things but my favorite so far is flat fried potatoes.
In Manchester, TNVol For Life! -
I put it on potatoes for breakfast tacos.Keepin' It Weird in The ATX FBTX
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Try these swamp crackers. I'll substitute oyster crackers and they taste great as well. Always a good treat that go quickly when hosting.
http://dizzypigbbq.com/portfolio/swamp-crackers/
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Chicken thighs! SV was made for them! Thanks Chris.
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I have not tried the spice, but that is my kind of burger. Hanging off the bun. Yum.
Morristown TN, LBGE and Mini-Max. -
I just picked up this seasoning too, anxious to try it out.
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I got 3 different kinds of BACON!!! Pepper coated, Hickory Smoked and Spicy Jerk.
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+ one on the wings. I also mix it with the dust if I want a little heat. I've found most of the DP line mixes well together.I know all the rules, but the rules do not know me.
Small, Medium, 2 Large, XL ,Stumps XL Stretch, Workhorse 1975
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